Apple Pie Dessert Nachos
These apple pie dessert nachos are easy to make and fun to eat.
It's a dessert take on everything we love about finger food!
– Tortillas – Unsalted Butter – Monk Fruit Sweetener – Cinnamon – Whipped Cream – Almonds
Get Full List Of Ingredients!
Start by making the apple pie topping. In a large pot, boil 8 cups of water, or enough to completely cover the chayote squash when inside.
As you wait for it to boil, peel and dice the chayote squash into ½ inch pieces.
Then boil it for about 10 minutes or until fork tender.
Preheat the oven to 375 F and line two large sheet pans with parchment paper.
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