Cherry Hand Pie Recipe
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These easy to make cherry hand pies with canned filling are delicious, adorable, and portable!
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Try out this simple cherry hand pie recipe today!
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– Pie Crusts – Cherry Pie Filling – Egg
INGREDIENTS
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Roll out the pie crust and use heart shaped cookie cutters to cut out hearts.
1
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Take a half a spoonful of cherry pie filling and place it in the middle of half of your hearts.
2
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Place the remaining hearts on top of the Cherry topped hearts and use a fork to mend together.
3
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Egg wash each cherry pie.
4
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More Recipes:
Apple Hand Pies with Canned Pie Filling
Quick and Easy Hand Pie Recipes
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