Cherry Hand Pies For Easter Dinner!

For this easy recipe you’ll need the following ingredients: pre-made pie crusts, canned cherry pie filling, and eggs.

Roll out the pie crust and use heart shaped cookie cutters to cut out hearts.

Take a half a spoonful of cherry pie filling and place it in the middle of half of your hearts.

Place the remaining hearts on top of the Cherry topped hearts and use a fork to mend together.

Egg wash each cherry pie.

Place in the air fryer for 12-15 minutes at 350 degrees.

Prefer Apple? Try these out!

Check out this recipe for easy apple hand pies with canned filling!