Cherry Hand Pies For Easter Dinner!
For this easy recipe you’ll need the following ingredients: pre-made pie crusts, canned cherry pie filling, and eggs.
Roll out the pie crust and use heart shaped cookie cutters to cut out hearts.
Take a half a spoonful of cherry pie filling and place it in the middle of half of your hearts.
Place the remaining hearts on top of the Cherry topped hearts and use a fork to mend together.
Egg wash each cherry pie.
Place in the air fryer for 12-15 minutes at 350 degrees.
Prefer Apple? Try these out!
Check out this recipe for easy apple hand pies with canned filling!