These Churro Donut Holes make the perfect little snack when you have a sugar craving.

They are very versatile and can be served with a drizzled sauce or dipped into something fruity or sweet.

– Pillsbury grands flaky rolls – White sugar – Cinnamon


Preheat deep fryer or deep-dish frypan with 2” oil, to approximately 350 degrees. Be careful!


In a brown paper bag, place the cinnamon and sugar, close the top and shake to mix. Set aside.


Open can of flaky rolls, separate rolls and cut into quarters.


Roll each quarter piece into a ball.


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