These crispy chicken egg rolls are a must-try if you're a fan of Asian cuisine!

Crispy, flavorful, and sure to be a hit!

– Ground chicken – Ginger powder – Garlic powder – Coleslaw mix

INGREDIENTS

In a skillet over medium-high heat cook the ground chicken with ginger powder, garlic powder, and allspice until done.

1

Stir in the sesame oil, coleslaw mix, and green onions until the coleslaw mix is tender. Cool slightly.

2

Place about 3 tablespoons of egg roll mix in the center of each wrapper.

3

Brush the beaten egg along the outside of the wrapper.

4

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