Easy 2 Ingredient Cherry Bars
These 2 ingredient cherry bars are simple to make, perfect for sharing, and make a great dessert, snack, or breakfast on the go!
Make a batch today and see for yourself!
– Cake mix – Cherry pie filling
Preheat the oven to 350 degrees. Mix together pie filling and cake mix (no water) until well blended.
Spread batter into a 9 x 13-inch cake pan sprayed with non-stick cooking spray.
Bake for about 30 minutes or until the cake springs back when touched.
Sprinkle with powdered sugar if desired.
Swipe up for full recipe!
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