Easy Strawberry Pretzel Dessert
Making a sweet treat doesn’t have to be hard. This recipe has a few layers but they’re all simple to make and it comes together perfectly.
It’s sweet and salty and indulgent but it’s also lighter than a lot of other desserts in terms of texture and feeling.
– Pretzels – Butter – Sugar
Preheat oven to 350 degrees. In a bowl combine pretzels, butter, and sugar then press into a 13×9 pan.
Bake for about 10 minutes, cool on wire rack.
Beat whipped topping, cream cheese, and sugar together until smooth.
Spread over cooled pretzel base.
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