These herb and honey grilled chicken tenders are perfect for dinner on a busy weeknight. They’re also easy enough to make for a family barbecue.

Light up the grill and let me show you another Family Favorite Chicken Recipe the whole family is going to love.

– Chicken tenderloins – Dijon mustard – Shallot – Honey – Olive oil – Lemon juice – Herbs de Provence – Rosemary – Oregano – Sea salt and Pepper

INGREDIENTS

In a small bowl, whisk together mustard, lemon juice, honey, diced shallot, olive oil, herbs, salt and pepper. Reserve half of the mixture to use after the meat is grilled.

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In a large bowl combine marinade with chicken and refrigerate for at least one hour, or overnight.

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In a large bowl combine marinade with chicken and refrigerate for at least one hour, or overnight.

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Drizzle with remaining marinate right before serving.

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