Today we're making homemade coffee whipped cream. This dreamy topping is great for desserts, fruit, drinks, and more!

See how easy it is to make flavored whipped cream at home!

– Heavy Whipping Cream – Powdered Sugar – Instant Coffee – Vanilla


Place the heavy cream and instant coffee in a large mixing bowl and whisk until the coffee grounds have mostly dissolved. This will take a minute or two.


Add in the remaining ingredients and beat with a hand mixer on high for 5-7 minutes or until stiff peaks form.


Use immediately or store in a refrigerator, in a sealed container, for up to 5 days.


Swipe up for full recipe!