If you want to make your canned apple pie filling taste better, there are several easy ways to enhance the flavor and texture. Here are some tips that you can use.
A dash of vanilla extract can add a subtle sweetness and depth to the flavor of your apple pie filling. You can also use other extracts, like almond or maple, to add a unique twist to your filling.
Adding a small amount of butter to your apple pie filling can give it a rich, buttery flavor and add a silky texture. You can also dot the top of your pie with butter before baking to create a golden, flaky crust.