This easy peppermint fudge recipe is chocolatey, indulgent, and it has a peppermint crunch on top!

This tasty holiday fudge is perfect to share!

– Chocolate chips – Sweetened condensed milk – Peppermint candies


Grease or line a loaf pan or small 8” x 8” casserole dish.


Place the chocolate chips in a microwave-safe bowl and heat for 25 seconds. Stir well and reheat as needed until completely melted.


Stir the sweetened condensed milk into the melted chocolate. More sweetened condensed milk will result in a softer texture, less will result in a thicker, harder chocolate.


Fold the chocolate mixture into the prepared dish.


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