This easy peppermint fudge recipe is chocolatey, indulgent, and it has a peppermint crunch on top!

This tasty holiday fudge is perfect to share!

– Chocolate chips – Sweetened condensed milk – Peppermint candies

INGREDIENTS

Grease or line a loaf pan or small 8” x 8” casserole dish.

1

Place the chocolate chips in a microwave-safe bowl and heat for 25 seconds. Stir well and reheat as needed until completely melted.

2

Stir the sweetened condensed milk into the melted chocolate. More sweetened condensed milk will result in a softer texture, less will result in a thicker, harder chocolate.

3

Fold the chocolate mixture into the prepared dish.

4

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