You’ve got to try out this easy pumpkin roll recipe for fall. This cake is the perfect recipe to surprise your loved ones with on a cozy day.

If you want a dessert that has all of the warmth of the fall spices but is also easy to put together on a whim, this is a great cake option!

– Cake flour – Pumpkin puree – White sugar – Brown sugar

INGREDIENTS

In a medium size bowl, mix together pumpkin, brown and white sugars, cake flour, and spices.

1

Separate eggs. Add egg yolks to cake mixture.

2

Beat egg whites on medium-high for 2-4 minutes. Or until stiff peaks form.

3

Gently fold egg whites into the cake mixture. Do not over-mix.

4

Swipe up for full recipe!