STRAWBERRY PRETZEL DESSERT

This easy strawberry pretzel dessert recipe is great for parties and perfect for the summer. It’s light but also sweet, salty, and indulgent!

INGREDIENTS

Base: Pretzels, crushed Butter, melted Sugar Filling: Whipped topping Cream cheese Sugar

INGREDIENTS

Topping: Strawberry jello Boiling water Sliced strawberries w/ sugar

- Preheat oven to 350 degrees - In a bowl combine pretzels, butter, and sugar then press into a 13×9 pan

- Bake for about 10 minutes, cool on wire rack

- Beat whipped topping, cream cheese, and sugar together until smooth -Spread over cooled pretzel base - Cool in refrigerator for about 30 minutes

- Dissolve the gelatin in boiling water then add strawberries. - Chill until partially set, about 20-30 minutes -Spoon over the filling

SWIPE UP TO GET THE FULL RECIPE!