White Chocolate Peanut Butter Fudge

This white chocolate peanut butter fudge is easy and delicious.

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This no cook fudge is made quickly and simply with ingredients you might have on hand already!

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– Granulated sugar – Unsalted butter – Sea salt – Heavy whipping cream – White chocolate chips

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Line an 8x8 baking dish with parchment paper or foil. Spray with cooking oil and set aside.

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In a large microwave safe bowl, in 30 second bursts, heat butter. Stir after each burst. Repeat until butter is melted. Stir in cream.

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Stir in sugar and salt.

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Using a whisk or mixer, mix marshmallow cream and peanut butter until smooth. Fold in 1 ½ cups of the chips.

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Swipe up for full recipe!

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