Baked Yellow Squash

This delicious baked yellow squash recipe is perfect for using those fresh, summer squash!

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An easy side dish everyone will love!

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– Yellow summer squash – Garlic salt – Ground black pepper – Parmesan cheese

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Preheat the oven to 425 degrees F and line a baking sheet with foil, parchment paper will also work, and coat it with cooking spray.

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Clean the squash and then cut slices that are about 1/4 inch thick. Arrange the slices on the prepped baking sheet with non stick cooking spray.

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Sprinkle the squash with the garlic salt, fresh ground pepper, and the parmesan cheese.

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Bake for about 20 minutes until the parmesan melts and starts to brown. If they don’t seem to start browning you can broil for a minute or two!

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Swipe up for full recipe!

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