This beef pot pie recipe is so simple and delicious. It’s comfort food at its best.

If you are looking for an easy dinner recipe try this pot pie casserole!

– Beef tips – Olive oil – Baby bella mushrooms – Onion – Carrots

INGREDIENTS

Turn on the electric pressure cooker setting to saute and heat until hot. Add the olive oil and begin browning the meat in small batches.

1

Brown on all sides and then remove until all meat is seared.

2

Add the beef broth to the electric pressure cooker and scrap the bottom with a wooden spoon to remove any cooked on pieces.

3

To the pot, add the meat, vegetables, wine (if using), worcestershire sauce, thyme, and bay leaf. Stir to combine.

4

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