Chocolate Ice Cream Cake

This chocolate ice cream cake recipe is the perfect option for any big events you have coming up, or just any time that you have a craving for a sweet, cool treat!

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This homemade ice cream cake recipe is so simple to make, which is ideal if you’re not confident in your baking skills but have to make a dessert for an event, or have a craving for something sweet!

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– Chocolate cake mix – Chocolate ice cream – Whipped topping – Chocolate syrup

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Bake cake according to package directions in two 8 to 9 inch cake pans. Allow to cool as directed.

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If the cakes do not match the size of the springform pan, invert the springform pan over the cake layers to cut away the excess.

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Place one layer of cake into the bottom of the springform pan. Top with half of the ice cream, spreading into an even layer.

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Add the second layer of cake and press down firmly. Add the final layer of chocolate ice cream.

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Swipe up for full recipe!

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