This delicious cinnamon whipped cream topping is great for everything from drinks to desserts.

My homemade whipped cream topping is so simple you’ll wonder why you’ve never made it before.

– Whipping cream – Maple syrup – Vanilla extract – Honey – Ground cinnamon

INGREDIENTS

Add the ingredients to a large mixing bowl or the bowl of a stand mixer.

1

Beat until stiff peaks form, making sure not to over-whip.

2

Serve immediately over your favorite desserts or cover and refrigerate for up to 5 days for best taste.

3

Swipe up for full recipe!