Easy Cherry Bars Recipe

A cherry bars recipe like this one is a delightful dessert that can be enjoyed any time of the year.

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This easy-to-follow recipe combines a buttery crust with a sweet and tangy cherry filling, creating a delicious treat that’s perfect for sharing with friends and family.

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– Butter – Sugar – Salt – Eggs

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Preheat the oven to 350° F and prepare a rimmed sheet pan with parchment paper.

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In a mixing bowl beat butter, sugar, and salt until smooth. Now, add in eggs then extracts.

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Gradually add in the flour. Spread ¾ of the mixture onto the prepared sheet pan. Then spread the cherry pie filling over the mixture.

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Next, drop the remaining dough mix by teaspoons on top of the pie filling.

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Swipe up for full recipe!

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