Are you ready to try a new and unique ice cream flavor? Then look no further than our amazing pineapple ice cream recipe!

Perfectly balancing the tart, juicy sweetness of fresh pineapple with the smooth and creamy texture of traditional ice cream, this is sure to be a favorite with everyone.

– Heavy whipping cream – Sweetened condensed milk – Crushed pineapple


Start off by adding heavy whipping cream to a large mixing bowl. Using an electric hand or stand mixer, beat on medium-low for about 3 minutes.


Once it begins to thicken, turn the mixer to high and continue mixing until the consistency of whipped topping.


Next, add the sweetened condensed milk. Fold or mix on low until well incorporated.


Then add the mixture to a loaf pan and mix in the pineapple.


Swipe up for full recipe!