Raspberry Sweet Tea Recipe
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This easy to make raspberry sweet tea is a perfectly refreshing treat for those hot summer days.
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It’s also great year round when you need something fresh and fruity!
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– Water – Raspberries – Sugar – Baking soda
INGREDIENTS
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Place 2 cups water, the raspberries and 3 Tablespoons of sugar in a small saucepan over high heat.
1
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Bring to a boil, then reduce and simmer until liquid has reduced by half.
2
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Pour the raspberry syrup through a fine-mesh sieve into a bowl or measuring cup to remove raspberries. Discard raspberries.
3
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Meanwhile, boil 4 cups of water. Remove from heat and add tea bags. Allow to steep for 4-5 minutes.
4
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