10 Things You’re Doing Wrong When Ordering At In-N-Out Burger In California

In-N-Out Burger is a beloved California staple, but even seasoned fans can make ordering missteps. Here are ten things you might be doing wrong when visiting this iconic fast-food joint.

1. Ordering “whatever comes on it” without thinking

Taking a moment to think about your preferences can transform your meal from average to exceptional. While the default burger is a classic, customizing it to your taste is key. Consider the options: onions, extra spread, or perhaps adding chilies.

By deciding beforehand, you avoid the post-order regret of missing a favorite topping or adding something unwanted. It’s your burger—make it count! Personalizing your order can elevate your dining experience.

Don’t settle for just “whatever comes on it.” Get creative and enjoy a burger that’s truly yours.

2. Ignoring grilled onions

Grilled onions might be one of In-N-Out’s best-kept secrets. With a sweet and mellow flavor, they transform your burger into a savory masterpiece. If you’ve only tried raw onions, you’re missing out on a softer, richer taste.

These onions blend seamlessly with the other flavors, enhancing each bite without overpowering it. Their caramelized texture adds a delightful contrast to the crunch of fresh lettuce.

Next time, ask for grilled onions. They may just become your new favorite topping, adding warmth and depth to your meal.

3. Not knowing the onion options

Onions are more than just a topping—they’re a choice that can change your entire burger experience. At In-N-Out, you’re not limited to just raw or grilled onions. You can opt for both if you’re feeling adventurous!

Raw onions add a crisp, sharp bite, while grilled onions deliver a sweeter, softer punch. Knowing these options allows you to tailor your burger to your exact taste.

Whether you love the crispy texture of raw or the savory sweetness of grilled, understanding your choices ensures you get the perfect bite every time.

4. Acting like the fries are automatically perfect

In-N-Out fries can be a divisive topic. Their unique taste and texture mean they’re not universally adored. Some might find them just right, while others could use a bit more crunch.

Understanding that these fries have a distinct style can help manage expectations. They might not be everyone’s favorite, but they hold a charm that keeps diners coming back.

If they aren’t quite to your liking, don’t fret—there are ways to perfect them to your taste. It’s all about knowing what works for you.

5. Not ordering the fries the way you actually like them

Crispy fries can be yours with a simple request. If you’re seeking more crunch, ask for your fries “well-done.” This small tweak can make a significant difference in your enjoyment.

For those who prefer a softer bite, the standard fry may be perfect. It’s all about your preference and knowing that you have options.

So, don’t settle. Ask for them the way you like, and transform your side dish from ordinary to extraordinary. Your taste buds will thank you for the extra effort.

6. Going wild with “Animal Style” without understanding what you’re signing up for

Animal Style is a delicious, indulgent choice, but it comes with its challenges. The extra sauce, pickles, and grilled onions create a flavorful, albeit messy, experience.

If you’re dining in your car or looking for a neater meal, you might want to reconsider. However, if you’re in the mood for a full-flavored adventure, then it’s a must-try.

Knowing what you’re getting into allows you to enjoy the richness without surprise. Be prepared to embrace the mess if you choose this option!

7. Ordering a giant combo when you really want more burger, not more sides

Sometimes, more isn’t better—it’s just more. When craving satisfaction, consider adding an extra patty or cheese slice rather than defaulting to a larger combo.

Focusing on the burger can provide the indulgence you’re seeking, without unnecessary sides. It’s a simple yet effective way to enhance your meal.

By customizing your burger, you can achieve the perfect balance, ensuring you leave with a full stomach and a happy heart.

8. Forgetting about the chopped chilies

Chopped chilies are a spicy, tangy addition that can elevate your burger experience. They might be overlooked, but they pack a punch of flavor that’s worth trying.

If you appreciate a bit of heat, these chilies are a must-try. They add a kick that brings excitement to each bite.

Consider adding them for a different taste profile that’s bold and adventurous. This small addition can make a big difference in flavor.

9. Skipping the milkshake decision

Don’t let the milkshake be an afterthought. With flavors like vanilla, chocolate, and strawberry, each shake offers a creamy, delightful experience.

If you’re investing in a treat, choose a shake that complements your meal. It’s not just a drink—it’s part of the experience.

Savor the rich, thick texture and enjoy the moment. The milkshake is a classic part of the In-N-Out journey, deserving attention and appreciation.

10. Ordering in a panic when it’s your turn

The line at In-N-Out can be intimidating, but rushing your order might lead to missed opportunities. Preparation is key. Knowing your choices before you reach the counter ensures a satisfying meal.

Take a moment while waiting to decide on your preferences. This way, you can order with confidence, ensuring a meal you’ll enjoy.

A little planning goes a long way in making sure you get precisely what you crave.