11 Top Fried Chicken Spots In Georgia You Can’t Miss

Georgia is home to some of the best fried chicken in the country, with each spot offering its unique twist on this classic Southern dish. From traditional recipes passed down through generations to innovative takes on the classic, these 11 places offer something for every fried chicken lover.

1. Busy Bee Cafe

Step into Busy Bee Cafe, where time seems to slow down. Their fried chicken is both a nostalgic embrace and a modern-day wonder. The crispy exterior gives way to juicy tenderness, creating a perfect harmony in every bite.

Opened in 1947, Busy Bee has become a beloved Atlanta institution. The warm, inviting atmosphere makes it a go-to spot for locals and visitors alike.

Whether you’re a longtime fan or a first-timer, this iconic cafe promises a comforting escape into the heart of Southern cuisine.

2. Mary Mac’s Tea Room

At Mary Mac’s Tea Room, tradition is served with every meal. The fried chicken is a tribute to Southern hospitality, cooked to perfection with a hint of nostalgia. Its crispy skin and succulent meat make it a must-try for anyone seeking authentic flavors.

Opened in 1945, Mary Mac’s has become an Atlanta staple, where guests feel like part of the family. The ambiance is warm and inviting, echoing the charm of yesteryear.

This tea room is more than a restaurant; it’s a cherished memory for everyone who walks through its doors.

3. Gus’s World Famous Fried Chicken

Gus’s World Famous Fried Chicken is where spice meets comfort. Known for its fiery kick, this chicken keeps you coming back for more. The perfect blend of heat and crunch makes every bite a thrilling experience.

Originating from Tennessee, Gus’s has captured hearts in Atlanta with its signature recipe. It’s the ideal spot for those craving a bit of adventure with their meal.

This isn’t just fried chicken; it’s a spicy journey that transforms a simple meal into a flavorful adventure.

4. Hattie B’s Hot Chicken

At Hattie B’s, fiery flavors take center stage. Specializing in hot chicken, this spot is perfect for those who enjoy a challenge. The intense spice levels are matched only by the juiciness of the meat underneath.

Originating from Nashville, Hattie B’s has brought its renowned heat to Atlanta. The bright, lively atmosphere complements the boldness of the dish.

Enjoying a meal here means embracing the spice, savoring every bite, and reveling in the heat that defines this unique dining experience.

5. Fox Bros. Bar-B-Q

Fox Bros. Bar-B-Q may be famous for barbecue, but their fried chicken is a star in its own right. Perfectly seasoned and fried to golden perfection, it offers a delightful contrast to their smoky offerings.

The ambiance is relaxed yet vibrant, making it a great spot for gatherings. Despite its BBQ fame, the fried chicken holds its own, providing comfort and satisfaction.

A visit here promises a diverse mix of flavors, ideal for those who appreciate variety and quality in their dining experience.

6. Heirloom Market BBQ

Heirloom Market BBQ delivers a unique blend of Korean and Southern flavors. Their fried chicken is a testament to this fusion, offering a crispy exterior with soy and ginger undertones.

The spot is small but mighty, drawing foodies from all over. The unexpected combination of flavors creates a delightful surprise for the taste buds.

It’s a place where culinary traditions meet, offering an unforgettable dining experience that redefines what fried chicken can be.

7. The Colonnade

The Colonnade stands as a tribute to classic Southern dining. Known for its fried chicken, this spot keeps things simple yet exquisite. Each bite reveals a commitment to tradition and quality.

Established in 1927, The Colonnade is a piece of Atlanta’s history. Its charming, vintage ambiance adds to the dining experience, making it a beloved local institution.

For those seeking authentic Southern flavors, this is the place to indulge in timeless recipes that never go out of style.

8. The Busy Bee-style “Meat-and-Three” Chicken Plate

Georgia’s meat-and-three culture offers surprises at every turn. Even local diners boast fried chicken that rivals more famous spots, often accompanied by sides that are as delightful as the main dish.

This style of dining is a staple in Georgia, providing comfort and variety. Each meal becomes a personalized experience, with options catering to diverse tastes.

Whether you’re in a bustling city or a quiet town, a ‘meat-and-three’ spot offers a glimpse into the heart of Southern cuisine.

9. Mrs. Wilkes Dining Room

Mrs. Wilkes Dining Room offers more than a meal; it provides a family-style feast. Known for its fried chicken, this Savannah gem invites you to dine in a communal, welcoming atmosphere.

Since 1943, it has been serving locals and travelers alike. The shared tables create a unique dining experience, fostering connections over delicious food.

Here, fried chicken becomes part of a larger Southern spread, making each visit a memorable culinary adventure filled with warmth and tradition.

10. The Grey

The Grey offers a sophisticated take on Southern cuisine. This Savannah establishment elevates fried chicken to a new level, blending tradition with creativity.

Housed in a historic Greyhound bus terminal, the restaurant’s atmosphere is as unique as its dishes. The chef-driven menu ensures each plate is a work of art.

Ideal for special occasions, The Grey transforms familiar flavors into something extraordinary, making it a must-visit for food enthusiasts seeking innovation and elegance.

11. Archie’s New York Deli

Archie’s New York Deli in Savannah proves that simplicity can be satisfying. Known for straightforward, delicious meals, their fried chicken is no exception.

This local favorite offers a relaxed atmosphere, perfect for casual dining. The focus is on quality and flavor, delivering comfort in every bite.

Archie’s reminds us that great food doesn’t need to be complicated; it just needs to be done right. It’s a spot where locals and visitors alike find joy in the simplicity of a well-cooked meal.