15 Chain Restaurants Serving French Dip Sandwiches With Sliced Beef

When a craving hits for sliced beef tucked inside a soft roll with hot au jus, nothing else quite scratches the itch. The best French dip is simple, comforting, and all about that steamy dunk that soaks the bread without turning it mushy.

These chains reliably serve versions that keep the focus on warm, thinly sliced beef and straightforward sides. Use this list to find your next no-fuss, all-satisfying dip near you.

1. Arby’s

Arby’s keeps it classic with thinly sliced roast beef layered on a soft, toasted roll and a side of hot au jus for dunking. You get fast service, a straightforward build, and enough beef to make every bite count.

Pair it with curly fries and you are in business.

The au jus leans savory and salty, perfect for a quick, satisfying dip. The bread holds up but still soaks just enough to feel indulgent.

When you want a no-fuss, drive-thru French dip, Arby’s is that reliable lane.

2. Portillo’s

Portillo’s leans beef-forward, so the French dip style order feels right at home. Expect tender, thinly sliced beef stacked generously on a sturdy roll that welcomes a deep dunk.

The au jus brings a savory punch, and the whole setup feels like a full, messy, wonderful meal.

You can add cheese if that is your move, but the beef shines without it. The roll has enough chew to survive repeated dips.

If you like that Chicago-adjacent deli energy with speed and personality, Portillo’s delivers.

3. Panera Bread

Panera rotates a French dip-style sandwich that skews cafe-friendly, with deli-sliced beef on a crusty baguette. The baguette softens nicely after a dunk, capturing those meaty juices without collapsing.

It feels lighter than some versions, yet still comforting and dip-worthy.

Expect cleaner flavors, balanced seasoning, and the option to pair with soup or a green salad. When it is on the menu, it is a tidy, satisfying lunch.

If you want a mellow, sit-down vibe with steady Wi-Fi and a warm cup of au jus, Panera works.

4. McAlister’s Deli

McAlister’s Deli usually has a French dip or beef dip that checks every box for an easy lunch. The sliced beef is warm and plentiful, and the roll is built for dipping without turning soggy too fast.

It is a steady, unfussy option when you are craving that savory dunk.

Portions are generous, sides are flexible, and the au jus is reliably hot. You can add Swiss for a little melty richness.

If your perfect lunch is simple, filling, and ready to dunk, McAlister’s nails it.

5. Jason’s Deli

Jason’s Deli is a dependable stop for sliced-beef sandwiches, including dip-style builds at many locations. The roll arrives toasted but soft enough to absorb that savory au jus.

You get clean, deli-style layers that make each bite neat yet still indulgent.

Order it with a cup of soup or the famous salad bar if you want balance. The au jus leans classic and lets the beef do the talking.

For a reliable, no-drama French dip in a casual setting, Jason’s Deli is a strong pick.

6. Firehouse Subs

Firehouse Subs often rolls out hot beef subs that scratch the French dip itch, depending on location and season. The meat is sliced thin and steamed for heat, landing on a soft sub roll that is perfect for dunking.

If you like cheese, this is a melty playground.

The au jus varies but generally hits that savory, beefy comfort note. Portions are hearty and lean indulgent.

When you want a meaty, hot sub that invites repeated dips and big bites, Firehouse Subs fits the mood.

7. Schlotzsky’s

Schlotzsky’s sometimes features a beef dip style sandwich that plays well with its signature bread. The warm sliced beef tucks into that soft, airy loaf, and a side of au jus brings everything together.

It is a cozy, fast-casual take on the classic.

Expect a slightly different texture because of the bread’s structure, which soaks up jus beautifully. Add-ons like Swiss or horseradish sauce can personalize the bite.

If you want familiar comfort with a bakery twist, Schlotzsky’s has you covered.

8. Cheddar’s Scratch Kitchen

Cheddar’s Scratch Kitchen serves a casual dining French dip-style sandwich that eats like a full meal. The sliced beef comes piled on a substantial roll, and the au jus arrives hot and ready.

Fries on the side make it feel classic and complete.

The portion size encourages a leisurely dip-and-bite rhythm. You can add cheese or keep it straightforward and beef-forward.

For a sit-down experience that still nails the comforting dunk, Cheddar’s delivers solid value and flavor.

9. Applebee’s

Applebee’s has carried French dip-style sandwiches on and off, often pairing sliced beef with a toasted roll and au jus. It is the kind of dependable, after-work order you can split with fries and a cold drink.

The build is classic, unfussy, and satisfyingly salty.

Expect a straightforward chew and dips that do not flood the bread instantly. Cheese options show up frequently for extra richness.

When you want familiar flavors in a neighborhood grill setting, Applebee’s keeps it easy.

10. TGI Fridays

TGI Fridays tends to serve a heartier, cheese-forward French dip-style sandwich when it appears on the menu. Thinly sliced beef gets layered with melty goodness on a soft roll built to dunk.

The au jus is robust enough to cut through the richness.

Fries, seasoned or classic, round out the plate. The sandwich lands firmly in comfort territory, perfect for game night or casual meetups.

If you want a bigger, bolder dip with a party vibe, Fridays feels right.

11. BJ’s Restaurant & Brewhouse

BJ’s Restaurant & Brewhouse leans into big, satisfying sandwiches, and the beef dip style is no exception. Generous piles of sliced beef meet a substantial roll, making each dunk feel rewarding.

The au jus is savory and served hot, perfect alongside a house beer.

Expect a hearty plate with fries or a salad to balance things out. Add Swiss if you like extra creaminess.

When you want an upgraded, sit-down French dip with brewery energy, BJ’s fits the bill.

12. Denny’s

Denny’s is a diner standby where a beef dip-style sandwich often shares menu space with pancakes and late-night cravings. The sliced beef is warm, the roll is soft, and the au jus checks the savory box.

It is comfort food, any hour.

Portions are friendly and customizable, with fries or hash browns on the side. Nothing fancy, just honest dunking and satisfying bites.

If you want a familiar booth, hot coffee, and a reliable dip, Denny’s delivers predictably.

13. IHOP

IHOP might be known for stacks of pancakes, but many locations run savory sandwiches, including a beef dip-style option. The sliced beef lands on a soft roll that takes well to a generous dunk.

It is a surprising but welcome change-up from breakfast fare.

Pair it with fries or even pancakes if you are feeling playful. The au jus is straightforward and comforting.

When the craving hits during brunch hours, IHOP’s take scratches that dunkable itch.

14. Black Bear Diner

Black Bear Diner brings big-plate comfort, and its dip-style beef sandwich follows suit. Expect a generous pile of sliced beef on a sturdy roll that welcomes repeated plunges into hot au jus.

It is hearty, filling, and unapologetically classic.

Fries, coleslaw, or a cup of soup help balance the salt and richness. The vibe is cozy and family-friendly.

If you want a satisfying, road-trip worthy French dip that eats like a full meal, Black Bear Diner brings it.

15. Perkins Restaurant & Bakery

Perkins offers a familiar diner experience where a French dip-style sandwich often appears alongside breakfasts and pies. The sliced beef and soft roll pair with a hot cup of au jus that keeps dunking easy.

It is straightforward, comforting, and reliably filling.

Choose fries, fruit, or soup depending on your mood. The sandwich does not stray far from tradition, which is exactly the point.

When you want a calm booth, friendly service, and a classic dip without fuss, Perkins has your back.