15 Dumpling Spots In The U.S. To Consider Visiting
Craving that perfect bite where silky dough meets juicy, savory filling? This list rounds up 15 standout dumpling spots across the U.S. that deliver comfort, craft, and a little thrill.
From classic xiao long bao to playful riffs like French onion soup dumplings, you will find something worth planning a trip for. Bring an appetite and a friend, because you will want to sample everything.
1. Din Tai Fung (Multiple Cities)
Start with the iconic xiao long bao, those delicate soup dumplings that burst with rich broth. Dip them in black vinegar with fresh ginger, and pace yourself because baskets disappear fast.
If you like heat, add the chili wontons for a silky, tingly finish.
Service runs like clockwork, and the open kitchen shows off meticulous folding. Everything tastes clean, balanced, and deeply satisfying.
Expect a wait, but the precision and consistency make it worth planning ahead.
2. Dumpling Home (San Francisco)
Soup dumplings are the star, with supple skins and impressively clear broth. Go beyond standard pork and try their adventurous fillings for a fun twist.
Gently lift each dumpling with your spoon to keep the precious soup inside.
The room hums with steam and chatter, and service is efficient but warm. Order a second basket if you are sharing.
Add some greens or a cold appetizer to balance the richness and keep your taste buds dancing.
3. Dumpling Time (San Francisco)
Come for xiao long bao, stay for the fun flavors that update tradition with a wink. The skins hold generous soup while vibrant fillings keep things lively.
Ask for a sampler or pick one bold flavor to share.
The vibe is upbeat, modern, and perfect for groups. Expect photogenic plates and a lively waitlist.
Balance your order with a crunchy side and a soothing tea so every bite feels dialed in.
4. Yank Sing (San Francisco)
This is your playbook for classic dim sum done with polish. Flag down carts for har gow with translucent wrappers and juicy siu mai crowned with roe.
Everything feels timeless, from the tea service to the hum of weekend families.
Order steadily but do not overload early. Pace the table so each steamer lands hot.
Finish with a sweet bite to cool the palate and call it a win.
5. Hon’s Wun-Tun House (San Francisco)
Order the wonton noodle soup and let the bowl do the talking. Plump pork and shrimp wontons float in a clean, savory broth with springy noodles.
It is comfort defined, no fuss, just balance and heart.
Grab chili oil and a splash of vinegar to tailor the finish. The room is humble, the flavors confident.
You walk out warmed, satisfied, and already planning a return visit.
6. Mama Lu’s Dumpling House (Monterey Park)
Juicy pork dumplings arrive steaming, fragrant, and ready for a dunk in vinegar. The texture hits perfect chew, and the filling drips savory goodness.
Do not skip spicy wontons in chili oil for that numbing, tingly kick.
It gets busy, but turnover is fast and service friendly. Order family style and let the table explore.
A pot of hot tea and some greens keep everything balanced and bright.
7. Joe’s Shanghai (New York)
These are the soup dumplings that launched countless cravings in New York. Thin skins hold molten broth, so lift gently and sip before the bite.
The pork and crab version delivers extra depth and a touch of luxury.
Expect lines and fast service that keeps things moving. Order a couple baskets because one disappears instantly.
Vinegar, ginger, and patience are your best friends here.
8. Nan Xiang Xiao Long Bao (Flushing)
Crab and pork soup dumplings shine with briny sweetness and clean porky depth. Order a sampler to compare textures and fillings, then settle on your favorite.
Eat carefully to preserve every drop of soup.
Flushing energy gives the room serious character. Service is quick, and the turnover ensures fresh steamers constantly.
Add a simple side to reset your palate between baskets.
9. Vanessa’s Dumpling House (New York)
Pan-fried dumplings here are crispy, juicy, and wildly affordable. Pair them with the house chili oil and a scallion pancake for crunch on crunch.
It is the move for quick comfort that still feels special.
Expect a line, then a fast handoff and hot food. Grab extra napkins and eat while crispness peaks.
You will be back the next day, no question.
10. Dim Sum Garden (Philadelphia)
Go straight for xiao long bao, especially crab and pork if you like a richer profile. The skins are tender, the broth savory-sweet, and the pace energetic.
A splash of vinegar sharpens every bite.
Round it out with a vegetable dish for contrast. Service is brisk and portions generous, so sharing is easy.
It is a reliable stop that scratches the soup dumpling itch every time.
11. Lao Peng You (Chicago)
Handmade dumplings announce themselves with bouncy dough and thoughtfully seasoned fillings. Pair them with dan dan noodles for a one-two punch of comfort and spice.
The flavors are layered, not just hot, so each bite unfolds.
The room feels intimate and welcoming. Share a few plates and linger over tea.
It is the kind of place that turns first-time visits into rituals.
12. Dough Zone Dumpling House (Seattle)
Xiao long bao arrive delicate and aromatic, ready for a vinegar-ginger dunk. If you see sheng jian bao, do not hesitate.
Those pan-fried soup dumplings bring crispy bottoms and juicy centers for a perfect textural contrast.
Service is quick, and the space feels airy and comfortable. Order a mix of steamed and fried to keep things interesting.
Tea and a light veggie side will keep everything balanced.
13. Supreme Dumplings (Seattle)
Taiwan-style xiao long bao here have neat pleats and generous broth. The balance of porky savor and clean sweetness keeps you reaching for another.
Ask for house chili oil if you want a gentle kick.
It is fast, friendly, and perfect for a quick dumpling fix. Grab a seat by the window and savor the steam.
You leave warmed, satisfied, and plotting your return.
14. ChoLon Modern Asian Bistro (Denver)
Non-traditional but unforgettable, the French onion soup dumplings deliver caramelized depth in one perfect burst. Think molten onions, beefy savor, and a toasty cheese accent.
It is playful, polished, and absolutely worth the hype.
Share a few small plates, then double down on another round. Cocktails and crisp veggies help reset your palate.
This is the spot for date night or a celebratory splurge.
15. Gu’s Dumplings (Atlanta)
If you love bold flavors, Gu’s delivers with Sichuan-style dumplings slicked in chili oil. The heat blooms gradually while a hint of sweetness keeps balance.
Noodles make a great partner if you want a fuller meal.
Expect a quick line and faster gratification. Grab napkins, mix well, and chase with a cold drink.
It is messy, delicious, and pure joy in a bowl.
