15 Rich And Satisfying Nutella-Based Desserts
Nutella is that spoon-worthy jar you keep meaning to save for later, but dessert night says otherwise. These rich, satisfying ideas take the chocolate-hazelnut magic and turn it into shareable showstoppers or quick, cozy treats.
Whether you want a no-bake shortcut or a warm, gooey moment, there is something here that fits your mood and your schedule. Let’s pick one and make tonight taste incredible.
1. Nutella Brownies
Picture deep, fudgy squares with shiny tops and pockets of Nutella that melt into every bite. These brownies lean rich and chewy, with just enough cocoa to balance the hazelnut sweetness.
You can swirl Nutella on top for drama or fold it into the batter for an all-over chocolate hug.
Use a light touch when mixing so the texture stays dense, not cakey. Sprinkle flaky salt if you like contrast.
Slice while just warm for gooey edges, or chill for cleaner cuts that still taste incredibly indulgent.
2. Nutella Cheesecake (No-Bake)
This no-bake Nutella cheesecake sets up in the fridge, saving you the oven hassle. A chocolate cookie crust holds a creamy, Nutella-laced filling that slices beautifully.
It is silky, tall, and downright dangerous in the best way.
Beat the filling until luscious and smooth, then chill overnight for confident slices. Add a cloud of whipped cream or a sprinkle of toasted hazelnuts to finish.
When you want effortless elegance, this dessert delivers serious payoff with almost zero stress.
3. Nutella Cheesecake Bars
Cheesecake bars give you all the creamy Nutella bliss in a shareable, snackable format. The crust is crisp and chocolatey, the filling is smooth and hazelnut-rich, and each square stays sturdy for party plates.
They are the kind of treat people hover around.
Bake or chill depending on your chosen method, then refrigerate for tidy slices. Add a light drizzle of chocolate or crushed hazelnuts for texture.
Pack them for picnics or bring to the office and watch them disappear first.
4. Nutella Stuffed Cookies
Imagine biting into a warm cookie and finding a molten Nutella center waiting for you. The dough can be classic vanilla or chocolate, but that hidden pocket makes every cookie feel bakery-level.
Freeze scoops of Nutella first so stuffing is a breeze.
Chill your dough for thicker, chewier cookies with less spread. Bake until edges set but centers stay soft for that gooey reveal.
A pinch of flaky salt makes the chocolate pop and balances sweetness in the best way.
5. Nutella Lava Cakes
These lava cakes bring a dramatic spoon-dip moment with Nutella flowing out like chocolate gold. The exterior bakes into a delicate shell while the center stays molten and glossy.
It is fancy-looking but weeknight-doable.
Butter and flour your ramekins well for a confident release. Bake just until the edges set and the middle jiggles.
Flip, dust with powdered sugar, and add a few berries for color. Serve immediately for maximum swoon and warm, decadent bites.
6. Nutella Mug Cake
Craving dessert now? This Nutella mug cake mixes in minutes and microwaves into a fluffy, chocolatey treat before the craving fades.
It is a single-serve lifesaver with pantry ingredients and zero waiting.
Stir just until combined for tenderness, then cook in short bursts to avoid dryness. Add chocolate chips for pockets of melt, or finish with a scoop of ice cream.
Curl up on the couch and let that warm Nutella aroma make your night feel special.
7. Nutella Tart
A Nutella tart feels instantly sophisticated with its crisp shell and silky filling. The contrast of buttery crust and smooth chocolate-hazelnut cream is irresistible.
It slices neatly, looks stunning, and tastes like a dessert shop creation.
Blind-bake the crust for snap, then pour in the luscious filling and chill to set. Garnish with toasted hazelnuts or shiny curls of chocolate.
Serve thin slices with coffee to let the richness shine without overwhelming your palate.
8. Nutella Puff Pastry Twists
These puff pastry twists are flaky, buttery, and dangerously snackable. Store-bought pastry keeps things easy while Nutella brings the chocolate-hazelnut payoff.
Twists bake up golden with crisp layers that shatter delightfully.
Spread a thin, even layer so it does not ooze too much, then cut, twist, and chill before baking. A dusting of sugar or cinnamon sugar adds sparkle.
Pile them on a platter for parties and watch them vanish faster than you can say another batch.
9. Nutella Croissant Bake
Think bread pudding meets brunch-dessert with buttery croissants soaked in simple custard and streaked with Nutella. The top bakes golden while the inside stays soft and creamy.
It feels special yet forgiving for sleepy mornings.
Tear day-old croissants for better absorption, then dollop Nutella between layers. Finish with powdered sugar, maybe fresh berries, and serve warm.
It is the pan you place at the center of the table and watch everyone scoop seconds.
10. Nutella Stuffed Crescent Rolls
When you need dessert fast, these Nutella stuffed crescent rolls deliver. Just unroll, fill, and bake until puffed and lightly golden.
They are tender, flaky, and perfect for last-minute cravings or a sweet brunch basket.
Seal edges well to keep the filling tidy and add a brush of egg wash for shine. Dust with powdered sugar or drizzle with a quick glaze.
Serve warm so the Nutella stays soft and melty inside every bite.
11. Nutella Banana Bread
Overripe bananas meet swirls of Nutella for an aromatic loaf that tastes like snack-time heaven. The bread stays moist for days, with chocolate-hazelnut ribbons in every slice.
It is familiar comfort with a decadent twist.
Do not overmix your batter to keep the crumb tender. Add a handful of chocolate chips or chopped hazelnuts if you want texture.
Slice thick, toast lightly, and spread an extra swipe of Nutella for a double hit.
12. Nutella Icebox Cake
This icebox cake layers chocolate cookies with Nutella whipped cream, then chills into sliceable bliss. The cookies soften into cake-like layers, and the filling firms just enough for neat pieces.
It is ridiculously easy and tastes like you worked all day.
Whip cream to medium peaks before folding in Nutella so it stays light. Build layers, cover, and refrigerate overnight.
Add shaved chocolate on top and slice like a dream for a no-bake crowd-pleaser.
13. Nutella Trifle
A Nutella trifle stacks cake, cream, and berries into a showy, scoopable dessert. The Nutella folded into the cream adds depth, while fruit brings brightness and color.
It looks lavish but comes together quickly with store-bought shortcuts.
Use brownie chunks or chocolate sponge, then spoon in clouds of Nutella cream. Tuck berries between layers for freshness.
Chill to set the strata slightly and present at the table for a guaranteed chorus of wows.
14. Nutella Milkshake
This milkshake turns ice cream and Nutella into a sippable dessert event. It is thick, creamy, and over-the-top in the most satisfying way.
A drizzle of chocolate and whipped cream makes it feel like a treat-yourself moment.
Blend with a splash of milk for silky texture and adjust thickness to your liking. Add a pinch of salt to sharpen flavors, or a banana for body.
Pour into a frosty glass and enjoy immediately.
15. Nutella Dip (Dessert Dip Style)
This dessert dip mixes Nutella with cream cheese or whipped cream for a spreadable, dunkable treat. It is sweet, tangy, and perfect for fruit, pretzels, or buttery cookies.
Set it out and the snacking starts instantly.
Beat until fluffy and smooth, then chill so it firms slightly. Garnish with chopped hazelnuts or chocolate shavings.
Build a colorful platter around it and watch people keep circling back for just one more scoop.
