15 Top Long John Silver’s Menu Items, Taste-Tested

Craving crispy, golden seafood that actually delivers on crunch and flavor? I taste-tested the most talked-about Long John Silver’s items so you know exactly what to order and what to skip.

From flaky fish to hushpuppies with a cult following, each bite was judged on texture, seasoning, and overall satisfaction. Ready to chart a course to the best value and biggest flavor on the menu?

1. 2 Piece Fish Combo

The 2 Piece Fish Combo is the baseline order, and it sets expectations high. Each fillet has a shattering crust that gives way to surprisingly flaky, mild fish.

Add a squeeze of lemon and a swipe of tartar sauce, and the texture contrast gets even better.

Fries ride shotgun with consistent crispness, while hushpuppies supply a sweet-corn bite. Portion size satisfies without feeling heavy if you pace yourself.

If you want the classic Long John Silver’s experience, this is where to start.

2. Fish and Shrimp Platter

Surf meets surf in this hearty platter that balances flaky fish with snappy shrimp. The shrimp are lightly breaded, not weighed down, delivering a clean bite and gentle brininess.

The fish keeps its signature airy crust that crackles audibly.

Coleslaw adds tangy relief that cuts the fried richness. Hushpuppies bring sweet corn notes and a soft interior that almost feels dessert-like.

It is a dependable crowd-pleaser when you want variety and a full plate.

3. Super Sampler

If indecision is your enemy, the Super Sampler is your hero. You get fish, chicken, shrimp, fries, and hushpuppies, turning one order into a tasting flight.

It is perfect for sharing or for testing sauces across different textures.

The fish stays the star, but the chicken surprises with juiciness under a light, crisp coat. Shrimp add a springy bite that takes sauces beautifully.

Consider it the best way to learn your personal favorites without committing to one lane.

4. Crispy Chicken Platter

Seafood joint, chicken ringer. The Crispy Chicken Platter proves the batter works beyond fish, delivering crunch that shields moist, seasoned chicken.

Each bite has that crackle you hear before you taste it, which is half the fun.

Dip in honey mustard or ranch for a sweet-salty balance that keeps you chasing another piece. Fries and slaw round out the plate with familiar comfort.

If someone in your group is seafood-averse, this platter will win them over fast.

5. 2 Piece Fish and Chicken Combo

Want the best of both worlds without overordering? This combo pairs a classic fish fillet with a crispy chicken tender.

It is an underrated value that lets you compare how the signature batter behaves on each protein.

The fish tastes light and flaky, while the chicken lands juicier with mild seasoning. Hushpuppies add sweet contrast, and a dip rotation keeps bites interesting.

Great for first-timers figuring out their go-to order.

6. Grilled Salmon Bowl

When a lighter lane calls, the Grilled Salmon Bowl answers. The salmon is gently seasoned and cooked to a tender flake, resting over rice with vegetables that bring color and crunch.

A lemon squeeze lifts everything without relying on sauces.

This bowl delivers protein and fiber while keeping the fried cravings at bay. It is simple, satisfying, and surprisingly fresh for a quick-service option.

Perfect when you need balance and still want that seafood fix.

7. Grilled Shrimp Tacos

Grilled Shrimp Tacos bring a sunny, beachy vibe to the menu. The shrimp have a gentle char that pairs with cool slaw and pico for brightness.

A drizzle of creamy sauce ties it together without smothering the seafood.

Two or three tacos make a light meal that does not weigh you down. Squeeze lime for zest and balance.

These feel like a smart pick when you want seafood flavor with less fry station involvement.

8. Hushpuppies

Hushpuppies are the tiny treasures that complete the meal. Each one is crisp outside and tender inside, with sweet-corn flavor and a touch of onion.

They shine solo, but dipping in honey or tartar sauce is a sneaky delight.

Order extra because they disappear fast, especially if you are sharing. They also reheat decently in an air fryer when leftovers happen.

For fans of contrast and nostalgia, these are essential at Long John Silver’s.

9. Sea-Salted Fries

Fries are straightforward here, and that is a compliment. They arrive golden with a soft interior and a salty snap outside.

The portion suits sharing or solo snacking if you like to dip generously.

They play well with tartar sauce, ketchup, or malt vinegar if you crave pub vibes. Consistency is their strength, anchoring meals loaded with seafood textures.

Not fancy, just reliable and craveable.

10. Coleslaw

Coleslaw brings balance, and this version nails the crisp-creamy ratio. Shredded cabbage stays snappy, with carrots adding color and sweetness.

The dressing leans tangy over sugary, making it a refreshing counterpoint to fried items.

A small portion goes far when paired with rich fish or chicken. Stir before eating for even coating and better crunch.

It may not steal the show, but it keeps the whole meal in tune.

11. Clams

Fried clams are a sleeper hit if you like briny, chewy bites wrapped in crisp batter. They offer deeper ocean flavor than fish, with a satisfying chew that pairs well with lemon.

The portion is generous enough for sharing.

Tartar sauce adds creamy tang, but a dash of hot sauce wakes them up further. Not for everyone, but adventurous eaters get rewarded.

They are perfect alongside a lighter main like grilled tacos.

12. Butterfly Shrimp

Butterfly Shrimp deliver an audible crunch and a clean, sweet shrimp flavor. The breading is thinner than the fish batter, so the seafood shines through.

Dip in cocktail sauce for zing, or tartar for mellow richness.

They are ideal when you want snackable seafood that still feels special. Pair with fries and slaw for a balanced plate.

These are easy to love and even easier to finish.

13. Lobster Bites (seasonal)

When Lobster Bites appear, pounce. They bring a buttery, lightly sweet flavor wrapped in delicate crunch.

The pieces are small but satisfying, especially with warm butter or lemon on the side.

Because they are seasonal, freshness and availability can vary by location. Still, they feel like a treat that elevates the usual fast-seafood rotation.

Grab them to share or to top a basket for a limited-time upgrade.