Blue Bell’s New Pecan Pie Ice Cream Has Alabama Completely Obsessed

Alabama has fallen head over heels for Blue Bell’s latest creation: Pecan Pie Ice Cream.

Packed with gooey swirls, crunchy pecans, and rich pie crust pieces, it captures the essence of a classic Southern dessert in every scoop.

A Sweet Southern Tradition in a Carton

Founded in 1907 in Brenham, Texas, Blue Bell has become a Southern staple that Alabamians consider part of their cultural identity.

The iconic gold rim containers with their nostalgic cow logo bring smiles before the first spoonful is even tasted.

The new Pecan Pie flavor features a creamy vanilla base swirled with caramel, chunks of flaky pie crust, and generous handfuls of candied pecans – Alabama’s beloved state nut.

Each bite delivers that warm, just-from-grandma’s-oven sensation.

Southern Flavor Celebration

Alabama’s love for pecans makes this new Blue Bell flavor a perfect regional match!

The state produces over 10 million pounds of pecans annually, giving locals a special connection to this nutty treat.

Many Alabama families have pecan trees in their yards, with traditions of gathering nuts each fall.

Blue Bell’s product developers reportedly spent months perfecting the balance between pie crust pieces, sweet filling, and crunchy nuts.

Limited Time Availability

Get it while you can! Blue Bell’s Pecan Pie flavor won’t stay on shelves forever.

According to company representatives, this specialty flavor will only be available through the fall harvest season in Alabama stores.

Grocery chains across Birmingham, Montgomery, and Huntsville report selling out within days of restocking.