12 Charming South Carolina Bakeries Serving Outrageously Delicious Donuts

Few things compare to savoring a soft, warm donut while wandering through South Carolina’s quaint streets.

Whether it’s a cozy local bakery or a buzzing new hotspot, the state serves up confections that will have your taste buds singing.

Here are twelve standout bakeries in South Carolina where donuts are nothing short of magical!

1. BKeDSHoP: Summerville’s Artisanal Donut Paradise

Tucked away in historic Summerville, BKeDSHoP crafts donuts that look almost too beautiful to eat. Almost!

Made from scratch daily with locally-sourced ingredients, their signature maple bacon donut has developed a cult following among locals.

Weekend visitors should arrive early as lines often form before the doors even open.

2. MoMo Donuts: Rock Hill’s Flavor Innovation Hub

What started as a food truck sensation has blossomed into Rock Hill’s favorite donut destination.

Flavor combinations at MoMo change seasonally, keeping customers guessing what delightful surprise awaits next visit.

Kids absolutely adore the cotton candy-topped varieties while adults gravitate toward sophisticated flavors like lavender honey and salted caramel espresso.

3. Chickenbutt Donuts: Chapin’s Quirky Family Favorite

Giggling children and smiling adults flock to this whimsically-named Chapin institution for good reason.

Family-owned since 2015, Chickenbutt Donuts perfected their yeast-raised recipe through countless trial batches.

Visitors rave about the apple fritters, which are roughly the size of a dinner plate and packed with cinnamon-spiced chunks of fresh apple.

4. EN Donuts: North Augusta’s Hidden Gem

Locals guard this North Augusta secret jealously, but word keeps spreading about EN Donuts’ melt-in-your-mouth creations.

Handcrafted using a family recipe dating back three generations, each donut achieves the perfect balance between pillowy interior and slightly crisp exterior.

Morning commuters regularly detour for their famous blueberry cake donuts, worth every extra minute on the road.

5. Annie’s Hot Donuts: Mt Pleasant’s Fresh-From-The-Fryer Experience

Watching your donut being made right before your eyes adds an extra layer of delight at Annie’s in Mt Pleasant.

Customers choose their glaze and toppings, creating personalized treats that arrive warm and impossibly fresh.

Brave souls challenge themselves with the Carolina Reaper donut, featuring the world’s hottest pepper infused into both glaze and sprinkles.

6. Scout’s Doughnuts: Greenville’s Sustainable Sweet Spot

Environmentally conscious sweet tooths rejoice at Scout’s commitment to sustainability alongside incredible flavor.

Using compostable packaging and locally sourced ingredients, this Greenville hotspot proves eco-friendly can be delicious.

Weekend specials often incorporate unexpected ingredients like goat cheese from nearby farms or seasonal fruits picked just hours before baking.

7. Duck Donuts: Columbia’s Customize-Your-Own Adventure

Warm vanilla cake donuts serve as the perfect canvas for creativity at Columbia’s Duck Donuts.

Made-to-order means every donut emerges hot from the fryer before being dipped, drizzled, and sprinkled according to your specifications.

First-timers often feel overwhelmed by the combinations, but friendly staff gladly recommend winning flavor profiles like maple icing with chopped bacon.

8. Benjamin’s Bakery & Café: Myrtle Beach’s Sourdough Sensation

Vacationers seeking respite from typical tourist fare discover Benjamin’s unique sourdough donuts in Myrtle Beach.

Using a 12-year-old starter gives these treats a subtle tang that perfectly complements sweet toppings.

Surfers gather here at dawn, fueling up with coffee and the signature sea salt caramel donut before hitting the waves.

9. The Dear Donut: Lugoff’s Nostalgic Neighborhood Bakery

Stepping into The Dear Donut feels like visiting grandma’s kitchen, if grandma were an innovative pastry chef.

Vintage decor and handwritten menus create a homey atmosphere where regulars are greeted by name.

Saturday mornings bring special flavors inspired by classic desserts, with the banana pudding-filled donut consistently selling out before noon.

10. DonutMakes: Summerville’s Late-Night Donut Destination

Night owls love the fact DonutMakes’ works extended hours, serving fresh-made treats until midnight on weekends.

College students from nearby Charleston make the Summerville pilgrimage for study fuel and Instagram-worthy creations.

Bold flavor combinations like sriracha-maple and peanut butter-pickle might sound strange but develop devoted fans after just one bite.

11. Sunny’s Donuts: Gaffney’s Classic Donut Shop

Fourth-generation bakers maintain tradition at Sunny’s, where recipes remain unchanged since 1965.

Gaffney residents mark life’s milestones with boxes from this beloved institution, from first dates to graduation celebrations.

Old-school classics shine here, with perfectly executed glazed yeast donuts so light they practically float off the tray.

12. Murray’s Donuts: Sumter’s Heavenly Filled Creations

Filling lovers flock to Murray’s in Sumter, where generous injections of housemade custards, creams, and jellies await inside perfectly fried dough.

Military families from nearby Shaw Air Force Base spread the word about these delights across the country.

Lucky visitors might catch a glimpse of Mr. Murray himself, still hand-filling donuts at 78 years young.