12 Applebee’s Dishes That Are Always Worth Ordering

Craving comfort food that delivers every time? Applebee’s menu hides a lineup of dependable hits that punch above their price point, from sizzling skillets to molten desserts. Whether you’re splitting apps with friends or settling into a hearty plate for one, these picks consistently land big flavor and value. Read on for the can’t-miss orders, plus pro tips to level them up on your next visit.

1. Bourbon Street Chicken & Shrimp

A perennial crowd-pleaser, the Bourbon Street Chicken & Shrimp arrives on a sizzling skillet that never fails to turn heads. Cajun-spiced chicken develops a savory crust while plump shrimp bask in buttery, garlicky richness. Caramelized onions add sweetness and aroma, and the skillet’s heat keeps every bite hot through the last forkful. Ask for extra lemon to brighten the spices and a side of garlicky mashed potatoes to soak up juices. It’s smoky, satisfying, and generous, easily straddling comfort and craveable flair. Great for sharing, but you might not want to.

2. Four-Cheese Mac & Cheese with Honey Pepper Chicken Tenders

This dish nails indulgence: velvety four-cheese sauce clinging to al dente pasta, crowned with honey pepper glazed tenders. The sweet heat glaze balances the richness, while a peppery kick keeps bites lively. It’s craveable comfort that eats like a full meal, with textures ranging from creamy to lightly crispy. Ask for extra glaze on the side and a sprinkle of red pepper flakes if you like a spicier edge. Pair with a crisp lemonade or light beer to cut through the cheese. It’s dependable, filling, and big on cozy satisfaction.

3. Classic Bacon Cheeseburger

Sometimes simple wins. Applebee’s Classic Bacon Cheeseburger leans into the smash-burger vibe with a well-seared patty, melty cheese, and crisply rendered bacon. The toasted bun holds up to juicy drippings, and the standard fixings bring freshness and crunch. Ask for extra pickles and a firm toast on the bun for texture. Add a side of spicy mayo or chipotle sauce for a flavor boost. It’s a straightforward burger done right—no gimmicks needed, just balanced seasoning, satisfying bite, and consistent execution you can rely on any day of the week.

4. Double Crunch Shrimp

Double Crunch Shrimp wins with shatteringly crisp breading and a clean fry that lets the shrimp shine. The coating stays light yet sturdy, preserving snap in every bite. Served with fries and dipping sauce, it doubles as a shareable app or a satisfying entrée. Add lemon squeezes for brightness and request cocktail plus tartar for dipping variety. The portion is generous, making it ideal for splitting—or for a solo seafood craving. If you like extra heat, ask for a side of Buffalo sauce to toss a few pieces for a spicy kick.

5. Quesadilla Burger

Part burger, part quesadilla, this cult favorite is gloriously messy in the best possible way. A seasoned patty gets folded into a toasted tortilla with a molten cheese blend, pico, and tangy sauce. The tortilla’s crisped edges provide crunch, while the interior stays oozy and savory. Ask for an extra napkin and maybe a knife-and-fork approach. Add jalapeños if you want more heat and request well-toasted tortilla for sturdier structure. It’s a flavor bomb with fun textures, great for when you can’t decide between Tex-Mex and classic comfort.

6. Fiesta Lime Chicken

Fiesta Lime Chicken brings bright, zesty energy without weighing you down. The marinated chicken gets a flavorful sear, then a creamy, lime-kissed drizzle plus melty cheese. Crunchy tortilla strips and pico add texture and freshness, with citrus notes lifting each bite. It’s satisfying yet lighter than many entrees on the menu. Ask for extra lime sauce on the side and a squeeze of fresh lime if available. Pair it with steamed broccoli or seasoned rice for balance. A reliable pick when you want bold flavor and moderate indulgence.

7. Oriental Chicken Salad (Crispy or Grilled)

Sweet-savory and texturally satisfying, the Oriental Chicken Salad delivers crunch, freshness, and a nostalgic dressing. Choose crispy for a hearty bite or grilled for a lighter approach; both pair well with the toasted almonds and crunchy noodles. The signature dressing brings creamy sesame sweetness that ties it together. Ask for dressing on the side to control richness, and add extra greens if you like a bigger bowl. It’s dependable for lunch or dinner and travels well for takeout. Balanced, flavorful, and consistently generous with the chicken portion.

8. Spinach & Artichoke Dip

Applebee’s Spinach & Artichoke Dip is a comfort classic that arrives hot and creamy, with a garlicky backbone and plenty of spinach-artichoke texture. It consistently hits the table bubbling, perfect for dipping with sturdy, salted chips. Ask for extra chips early—everyone reaches for this first. A dash of hot sauce or crushed red pepper lifts the richness without overpowering. It’s shareable, reliable, and sets the tone for a relaxed meal with friends. Great with a light lager or iced tea to balance the creamy heft. Simple, crowd-pleasing goodness.

9. Chicken Wonton Tacos

These bite-sized tacos pack big flavor: crisp wonton shells cradle tangy chicken, crunchy slaw, and a citrusy drizzle. They deliver contrasting textures—airy crunch outside, juicy and fresh inside. Perfect for sharing or as a lighter entrée, they’re bright, savory, and unexpectedly addictive. Ask for extra lime wedges and sauce on the side to customize each bite. If you like heat, add a splash of Buffalo or hot sauce. They vanish fast, so consider doubling up for the table. A fun, vibrant pick that breaks from standard bar bites.

10. Boneless Wings (Classic Buffalo or Honey BBQ)

Boneless Wings are a social staple: crispy bites generously coated in sauce, ideal for sharing or pairing with a beer. Classic Buffalo brings tangy heat, while Honey BBQ leans sweet and smoky—mixing both keeps the table happy. Ask for extra-crispy fry if you like more crunch, and get both ranch and blue cheese for dipping versatility. They travel decently for takeout, though dine-in keeps the exterior crisper. Great for game nights or as a pre-entrée snack. Consistent, saucy, and satisfying without overcomplicating things.

11. Blackened Cajun Salmon

The Blackened Cajun Salmon brings a well-seasoned crust and a pleasing char that complements the fish’s buttery flakes. Cajun spices add warmth without overwhelming, and a squeeze of lemon brightens every bite. It pairs especially well with steamed broccoli for freshness and garlicky mashed potatoes for comfort. Ask for medium doneness to keep it tender, and extra Cajun butter if available. A smart pick when you want something hearty yet not heavy. Reliable, flavorful, and satisfying for seafood fans who appreciate balance and a little heat.

12. Triple Chocolate Meltdown (Dessert)

End on a high note with the Triple Chocolate Meltdown, a warm cake that splits open to reveal a rich molten center. The chocolate-on-chocolate combo is intense, balanced by cool vanilla ice cream and a glossy drizzle. It’s a shareable finish, though chocoholics may claim it solo. Ask for an extra spoon and dig in while it’s hot for maximum lava effect. The portion satisfies without dragging on. Simple, decadent, and consistently well-executed—an ideal capstone to salty, savory plates that came before.