15 Best Sandwiches To Order At Potbelly
Choosing at Potbelly can feel like a delicious dilemma, because your mood changes everything. Are you craving extra meat, melty cheese, or something bright and fresh that still satisfies?
This guide rounds up the safest crowd-pleasers that rarely miss, whether you want comfort food or a lighter, crisp bite. If you only order one, you will know exactly where to start.
1. A Wreck

The Wreck is your go big default when you do not want decision paralysis. Four meats, Swiss, and that signature toasted crackle make every bite salty, savory, and satisfying.
Add hot peppers for an extra kick that wakes up the creamy mayo.
You can tweak it lighter with extra lettuce and tomato, or lean into indulgent with extra cheese. The bread toasts beautifully, holding everything together without falling apart.
If you only order one sandwich at Potbelly, this is the easy yes.
2. Italian

The Italian is salty and savory with classic deli swagger. Layers of cured meats and provolone melt into the toasted roll, delivering that satisfying snap.
Add hot peppers if you want a little fire that cuts through the richness without overpowering.
You can keep it simple with lettuce, tomato, onion, and oil and vinegar, or build bigger with extra provolone. It is a great crowd-pleaser when you want bold flavor that still feels familiar.
Expect a balanced bite every time.
3. Cubano

The Cubano hits that perfect tangy-rich zone. Pulled pork and ham bring layered savoriness, while Swiss melts into mustard and pickles for the essential contrast.
Toasting gives the bread crisp edges that make each bite feel intentional and craveable.
It is reliable when you want big flavor without piling on ten extras. You can dial the mustard up if you like sharper bite, or add hot peppers for extra zing.
This one was basically invented for toasting, and it shows.
4. Mama’s Meatball

Mama’s Meatball is comfort food you can carry. Saucy, warm, and cheesy, it hits that cozy pasta-night feeling without needing a fork.
It is a little messy in a good way, and the toasted roll holds up better than you expect.
If you are taking it to go, it travels well and stays satisfying. Add mushrooms or extra provolone if you want more indulgence.
A sprinkle of Parmesan and a little crushed red pepper can push it toward pizza night energy.
5. Chicken Club

The Chicken Club brings smoky bacon, melty cheese, and juicy chicken together without feeling heavy. It is that dependable real lunch energy when you need fuel, not a nap.
The toast adds crunch, and fresh veggies keep things balanced.
Try it with avocado for extra richness, or add hot peppers to cut through the mayo. Honey mustard can work here if you want tang without heat.
It is an easy order when you do not want to overthink it and still feel satisfied.
6. BLTA

The BLTA upgrades the classic with creamy avocado, and it makes a huge difference. You get salty bacon, juicy tomato, and cool lettuce, all anchored by that buttery texture.
It tastes fresh and light but still feels like a real meal.
Ask for extra tomato if you love a juicy bite, or throw on hot peppers for contrast. A little oil and vinegar brightens everything.
This is the sandwich to order when you want clean flavors and an easy, no regrets lunch.
7. Avo Turkey

Avo Turkey is creamy, crisp, and super approachable. Turkey and Swiss get a lift from avocado and snappy cucumber, which keeps the bite refreshing.
It is a sandwich you can eat quickly and still feel good about afterward.
Add a little mustard for zing or swap in hot peppers if you want heat. Extra avocado never hurts when you are leaning into the richness.
This one shines when you are craving balance, not overload, and it is friendly to nearly any mood.
8. Pizza Melt

The Pizza Melt is pure pizza-sub energy. Pepperoni, capicola, and meatball crumbles soak into marinara and provolone for a saucy, meaty bite.
Toasting turns the edges crisp while the center stays gooey and rich.
Add mushrooms for depth and a little sweetness, or sprinkle crushed red pepper for extra heat. It is a fun, unapologetic order when you want comfort and nostalgia.
If you are the person who loves leftover pizza for breakfast, this sandwich will feel like a warm hug.
9. Veggie Melt

The Veggie Melt proves no meat is no problem. Avocado brings creaminess, sautéed mushrooms add savor, and the cheese blend makes it feel indulgent.
It is perfect when you want comfort without the heaviness of stacked meats.
Load it with extra veggies for crunch, or add hot peppers for contrast. A swipe of hummus can add extra body and keep it satisfying.
This is the pick for plant-forward days that still call for melted cheese joy.
10. Mediterranean

The Mediterranean switches the script from deli classic to sunny and fresh. Grilled chicken, feta, and hummus create a creamy-savory base, while crunchy veggies keep every bite lively.
It is ideal when you are over meat plus cheese plus mayo routines.
You can make it vegetarian by skipping chicken and doubling hummus. A squeeze of lemon or extra cucumbers boosts brightness.
This sandwich delivers big flavor without feeling heavy, and it is a solid pick when you want something different but still dependable.
11. Tuna Salad

The Tuna Salad hits when you want cool, creamy comfort. It is simple and familiar, with pickles providing that necessary snap.
Toasting the bread adds texture and keeps it from feeling too soft.
Add onion for sharper bite or hot peppers for heat. A little extra lettuce helps balance richness without diluting flavor.
When nothing else sounds right, this sandwich lands every time, especially if you like a classic deli feel with easy, satisfying spoonable comfort vibes.
12. Roast Beef

Roast Beef keeps it clean and straightforward. Thin slices let you really taste the beef, especially with a little melty provolone.
Add onions and hot peppers for punch, or a horseradish-style sauce for that classic deli warmth.
It is a great foundation for customizing without getting messy. You can go heavier on veggies to brighten, or pile on cheese for indulgence.
When you want familiar and satisfying without complications, this is the lane, and the toasted bread gives it structure.
13. Grilled Chicken and Cheddar

Grilled Chicken and Cheddar is the reliable hungry hungry option. You get warm chicken, a generous cheddar melt, and the crunch of toasted bread.
It is straightforward in the best way, with room to customize however you like.
Try hot peppers for bite or ranch for creamy comfort. Add tomatoes and pickles if you like extra brightness.
When you want a simple, filling sandwich that delivers every time, this is the move, especially on days you need quick satisfaction without fuss.
14. Smoked Ham

Smoked Ham is an underrated classic that always tastes better toasted. The salty ham and Swiss play beautifully with mustard and pickles for that deli snap.
It is simple, affordable, and hits the spot when you want straight to the point.
Add extra pickles if you crave crunch, or swap in cheddar for a sharper edge. A little mayo can smooth things out without dulling the bite.
This is the sandwich that reminds you why classics survive every trend.
15. Prime Rib Steak

When Prime Rib Steak appears, it is a splurge moment. Richer and more indulgent than the usual lineup, it feels like Potbelly got fancy.
The meat stays tender, the cheese melts luxuriously, and the toasted bread carries everything without losing structure.
Add sautéed onions and peppers to lean toward cheesesteak vibes. A swipe of garlic mayo or hot peppers can sharpen the edges.
This is the order for big cravings and treat yourself energy, especially when you want something special and satisfying.
