25 Cheesecake Factory Cheesecakes: The Supreme Flavor List

Craving that iconic slice from The Cheesecake Factory but not sure which flavor deserves your fork first? This list guides you through the best of the best, from creamy classics to wild, over-the-top creations that steal the show.

You will discover textures, toppings, and clever pairings that truly matter when you are choosing dessert. By the end, you will know exactly what to order next time the menu feels endless.

1. Original Cheesecake

The Original is the baseline for greatness, rich and silky with a buttery graham crust. Each bite lands creamy, balanced, and never too sweet, letting pure tangy cream cheese shine.

If you want the gold standard, start here.

You will notice a delicate lemon note that keeps it bright and satisfying. It is a perfect canvas for fresh berries or a drizzle of caramel.

When you crave dependable comfort, this is your no-fuss, always-right choice.

2. Fresh Strawberry Cheesecake

Think classic cheesecake crowned with juicy strawberries and a glossy sauce that tastes like summer. The fruit brings brightness and just enough acidity to lift every creamy forkful.

You get a crowd-pleasing balance of sweet, tangy, and fresh.

If you love fruit-forward desserts, this one feels instantly familiar and special. The strawberries are generous, not a token garnish.

Order it when you want a timeless flavor with a refreshing twist that never disappoints.

3. Chocolate Mousse Cheesecake

Chocolate lovers, this is your lane. A smooth chocolate cheesecake base teams up with velvety mousse, creating a double chocolate hit without heaviness.

Each bite melts quickly, leaving a clean cocoa finish that invites another forkful.

You will appreciate the balance between sweet and dark notes. It is indulgent yet refined, perfect for date night or a solo treat.

Pair with coffee or espresso to highlight the mousse’s silken texture and deepen the chocolate experience.

4. White Chocolate Raspberry Truffle

Raspberry swirls lace through creamy cheesecake, bringing tart bursts against sweet white chocolate. The texture alternates between lush custard and delicate truffle-like pockets that feel luxurious.

It is eye-catching and tastes as gorgeous as it looks.

You get fruity zing without losing that signature cheesecake richness. The finish is clean, with a whisper of vanilla.

Choose this when you want contrast and drama on the plate, a dessert that earns conversation and quick, happy bites.

5. Godiva Chocolate Cheesecake

This one means business: dense chocolate cheesecake, layered with Godiva mousse, capped in a sleek ganache. It is powerful, velvety, and unapologetically rich.

Expect slow, savoring bites and a lingering cocoa finish that feels truly premium.

If you want luxury, this is where you splurge. Share it or lean in and own it.

Pair with black coffee, and you will feel the ganache shine while the mousse adds a cloudlike lift.

6. Salted Caramel Cheesecake

Salted caramel drapes a creamy base, adding buttery sweetness and a pop of salt that keeps your palate curious. The contrast is addictive, pulling you back for another slow bite.

It never feels cloying thanks to that mineral snap of salt.

You will love the texture play between sticky caramel and plush filling. A graham crust grounds the richness with warmth.

If sweet-salty desserts are your thing, this choice hits the sweet spot with confident balance and comfort.

7. Oreo Dream Extreme Cheesecake

Oreos show up everywhere here: in the crust, folded into the filling, and sprinkled on top. It is crunchy, creamy, and nostalgic in all the right ways.

Chocolate fudge layers dial up the indulgence without losing that classic cookie vibe.

You will get satisfying textures in every bite. This is a maximalist dessert and proud of it.

If you grew up dunking cookies in milk, expect the grown up upgrade you secretly hoped existed.

8. Dulce de Leche Caramel Cheesecake

Silky caramelized milk weaves through the cheesecake, adding toasted, almost butterscotch depth. It is a hug of a dessert, warm and soothing in flavor.

The sweetness is pronounced yet rounded, making it ideal for caramel fans who want comfort.

You will notice a slow, mellow finish that feels cozy and satisfying. The crust provides gentle crunch against the creamy swirl.

Grab this when you want familiar sweetness with a touch of Latin-inspired richness that lingers pleasantly.

9. Lemon Meringue Cheesecake

Lemon curd brings a zingy brightness that cuts through the cheesecake’s richness beautifully. Toasted meringue on top adds marshmallowy fluff and caramelized edges.

The result is citrusy, airy, and lively, with a sunny aroma that feels celebratory.

You will taste bold lemon first, then smooth, creamy follow through. The textures shift delightfully from pillowy meringue to silky custard.

Choose this when you want tang, flair, and a little show on your plate.

10. Pineapple Upside Down Cheesecake

Classic pineapple upside down cake meets creamy cheesecake for a tropical, nostalgic mashup. Caramelized fruit adds brown sugar warmth and gentle acidity.

The pineapple ring and cherry garnish make every slice feel festive and fun.

You get moist cake layers under creamy filling, so each bite offers soft crumb and lush cheesecake. It is playful, vintage, and crowd friendly.

Order it when you want sunshine flavors and that unmistakable tiki party energy on your fork.

11. Cinnabon Cinnamon Swirl Cheesecake

Imagine a warm cinnamon roll and a cheesecake becoming best friends. Cinnamon swirls ribbon through the filling while a frosting style topping adds creamy sweetness.

Aromatic spice makes it feel like brunch turned dessert.

You will enjoy a cozy, nostalgic flavor that pairs perfectly with coffee. The sweetness is robust but balanced by gentle tang.

Choose it when you want cinnamon comfort without needing to stand in a bakery line.

12. Red Velvet Cheesecake

Layers of red velvet cake sandwich a creamy cheesecake, all cloaked in tangy cream cheese frosting. The cocoa notes are subtle, giving depth without heavy chocolate.

It is dramatic on the plate and even better on the palate.

You will love the texture contrast of tender cake and lush filling. Every bite feels like a celebration.

If you want cheesecake and cake in one, this is the show stopping, photo ready pick that satisfies both cravings.

13. Bananas Foster Cheesecake

Bananas caramelized with rum and brown sugar ride over creamy cheesecake, capturing that classic tableside dessert vibe. The sauce is buttery, aromatic, and slightly boozy.

It brings drama without overpowering the base.

You get a silky, tropical dessert with nostalgic steakhouse flair. The bananas stay tender, not mushy, which keeps texture pleasant.

Order this when you want comfort plus a little decadence, especially if you enjoy banana bread and caramel notes.

14. Mango Key Lime Cheesecake

Tart key lime meets lush mango for a zippy tropical duet. The lime gives sharp clarity while mango smooths the edges with gentle sweetness.

It feels refreshing and light compared to richer chocolate options.

You will notice a fragrant citrus aroma that wakes up your palate. The finish is breezy, making it a great after dinner choice.

Pick this if you want beachy energy and fruit forward flavor without sacrificing creamy indulgence.

15. Toasted Marshmallow S’mores Galore

This dessert captures campfire nostalgia with toasted marshmallow, graham crunch, and chocolate ribbons. The cheesecake base holds everything together while the topping brings gooey drama.

It is sweet, playful, and made for sharing photos and bites.

You will get texture contrast from crackly toastiness to creamy filling. Expect a sugar forward profile with smoky edges.

Choose it when you want whimsy and a big, grin inducing finish to your meal.

16. Caramel Apple Cheesecake

Think apple pie meets cheesecake with a caramel ribbon to seal the deal. Spiced apples bring warmth and gentle tartness that balance the creamy filling.

It is cozy, autumnal, and tastes like sweater weather in dessert form.

You will enjoy soft fruit textures meeting rich custard. The caramel adds sheen and buttery depth without overwhelming spice.

Choose this when you crave apple pie comfort but want the indulgence of cheesecake too.

17. Key Lime Cheesecake

Sharp, zesty key lime juice gives this cheesecake a bright, refreshing snap. It is creamy yet light on the palate, delivering a clean, citrus finish.

The graham crust provides toasty support that keeps every bite grounded.

You will appreciate how it resets your palate after a rich meal. It is not overly sweet, leaning tart in a very good way.

Order it when you want a breezy, beachy slice with classic appeal.

18. Tiramisu Cheesecake

Espresso soaked flavors mingle with creamy cheesecake for a nod to the Italian classic. Cocoa dusting and mascarpone inspired notes keep it elegant and aromatic.

It feels like dessert and after dinner coffee in one slice.

You will taste gentle bitterness balanced by velvety sweetness. The texture mixes soft cake accents with custardy richness.

Choose it when you want a coffee forward treat that is still comforting and smooth.

19. Ultimate Red Velvet Cake Cheesecake

Go big with extra layers of red velvet cake and cheesecake crowned in cream cheese frosting. It is plush, striking, and designed for celebration.

Cocoa notes are gentle, allowing the tangy frosting and creamy filling to shine.

You will love the tall slice factor and photogenic crumb. Each bite alternates between tender cake and luxurious custard.

Pick this when you want an upgraded red velvet moment that commands attention at the table.

20. Peppermint Bark Cheesecake

Seasonal cheer packed into a slice: white chocolate creaminess meets cool peppermint snap. Crushed candy cane adds crunch and a frosty aroma.

It is sweet, minty, and surprisingly refreshing for such a rich dessert.

You will enjoy textural sparkle against the smooth filling. The finish feels like a winter breeze.

Choose it during the holidays when you want something bright, cheerful, and unmistakably festive without losing that cheesecake heart.

21. Reese’s Peanut Butter Chocolate Cake Cheesecake

This is peanut butter paradise layered with chocolate cake, cheesecake, and peanut butter cups. It is dense, nutty, and wonderfully sticky in the best way.

Chocolate brings depth while peanut butter commands the spotlight.

You will get big bites packed with candy crunch and creamy pockets. It is indulgent and loud, perfect when subtlety is not the goal.

Order it if Reese’s are your weakness and you want a triumphant, candy shop ending.

22. Snickers Bar Chunks And Cheesecake

Snickers pieces thread through the cheesecake, bringing peanuts, caramel, and nougat texture. Every bite shifts from creamy to chewy to crunchy.

Chocolate drizzle ties it together with familiar candy bar comfort.

You will love how the peanuts cut the sweetness while caramel keeps things gooey. It is messy in a fun way and totally worth it.

Choose this if you want nostalgia, texture, and a sugar rush wrapped into one outrageous slice.

23. Chocolate Tuxedo Cream Cheesecake

Dark and white chocolate mousses stack over a chocolate cheesecake base for contrast and harmony. It tastes sophisticated but still cozy, like a dressed up hot cocoa dream.

Each layer brings its own texture, from airy to dense.

You will notice balanced sweetness that never overwhelms. The finish is silky, with gentle vanilla and cocoa interplay.

Pick this when you want refined chocolate without the heavy punch of pure fudge.

24. Vanilla Bean Cheesecake

Sometimes simple wins. Vanilla bean specks perfume the creamy filling with floral, custardy depth.

The graham crust and balanced sweetness let real vanilla sing without distraction.

You will taste clarity and comfort in equal measure. It is fantastic with coffee or tea, and happy with berry sides.

Choose this when you want pure, elegant flavor and a meditative, unfussy dessert experience.

25. Carrot Cake Cheesecake

Moist, spiced carrot cake meets creamy cheesecake between layers of tangy frosting. You get cinnamon, nutmeg, and a hint of carrot sweetness playing against rich custard.

It is hearty, nostalgic, and deeply satisfying.

You will love the textural mix of tender crumb, nuts, and velvety filling. It eats like a celebration brunch and dessert in one.

Choose this when you want spice cabinet warmth and classic Americana comfort.