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8 All-You-Can-Eat Buffets In Vermont Worth Loosening Your Belt For

Vermont might be famous for maple syrup and cheese, but the Green Mountain State also serves up some seriously satisfying buffets.

Whether you’re craving comfort food classics or international flavors, these all-you-can-eat spots deliver variety and value.

From cozy family joints to upscale dining experiences, Vermont’s buffet scene has something to fill every hungry belly.

1. Zabby & Elf’s Stone Soup

Zabby & Elf's Stone Soup
© stonesoupvt

Burlington’s beloved breakfast buffet champion has been feeding families for decades with their famous weekend spread.

Fluffy pancakes stack high next to crispy bacon while fresh fruit adds color to your plate. The homemade hash browns practically melt in your mouth.

Sunday mornings here feel like visiting your favorite aunt’s kitchen, complete with bottomless coffee and friendly chatter from locals.

2. China Moon Buffet

China Moon Buffet
© Tripadvisor

General Tso’s chicken meets Vermont hospitality at this popular Chinese buffet that never disappoints hungry diners.

Steam rises from dozens of warming trays filled with sweet and sour pork, fried rice, and crispy spring rolls. The soup bar stays stocked with wonton and hot and sour options.

Families pack this place during weekend dinner rush, proving good Chinese food transcends state borders.

3. The East Side Restaurant & Pub

The East Side Restaurant & Pub
© Tripadvisor

Newport’s hidden gem combines pub atmosphere with buffet abundance, creating the perfect storm for satisfied customers.

Their Friday fish fry buffet draws crowds from across the Northeast Kingdom with golden haddock and hand-cut fries. Coleslaw and baked beans round out the classic New England experience.

Local fishermen swap stories over heaping plates while tourists discover authentic Vermont pub culture.

4. Essex Junction Grand Buffet

Essex Junction Grand Buffet
© essex-junction-grand-buffet.site

Grand by name and grand by nature, this buffet palace offers more variety than you can shake a fork at.

International stations feature everything from Italian pasta to Mexican tacos, while the dessert bar tempts with chocolate fountains. Fresh salad ingredients let health-conscious diners balance their indulgences.

College students and families alike appreciate the wallet-friendly prices and endless refill possibilities.

5. Sherpa Kitchen

Sherpa Kitchen
© Tripadvisor

Himalayan flavors meet Green Mountain hospitality at Burlington’s most exotic buffet destination.

Aromatic curry dishes share space with traditional momos and fragrant basmati rice on the warming stations. Spice levels range from mild to mountain climber, accommodating every palate preference.

The naan bread stays warm and fluffy while adventurous eaters discover the complex flavors of authentic Nepalese cuisine.

6. Lucky Buffet

Lucky Buffet
© Yelp

Fortune smiles on hungry travelers who discover this roadside treasure serving generous portions of American comfort food.

Meatloaf, mashed potatoes, and green bean casserole remind diners of Sunday dinner at grandma’s house. The salad bar stays crisp and fresh throughout service hours.

Truckers and families stop here for reliable food that fills empty stomachs without emptying wallets completely.

7. Made In Brazil Steakhouse

Made In Brazil Steakhouse
© madeinbrazilvt

Carnivores rejoice at this Brazilian churrasco experience where meat meets Vermont mountains in delicious harmony.

Servers slice premium cuts tableside while the salad bar offers fresh vegetables and traditional sides. Grilled pineapple provides sweet contrast to savory beef selections.

Special occasion diners celebrate birthdays and anniversaries surrounded by sizzling skewers and South American hospitality that warms winter nights.

8. Lyndon Buffet

Lyndon Buffet
© Tripadvisor

Small town charm meets big appetites at this community favorite that treats every customer like extended family.

Home-style cooking fills the steam tables with pot roast, corn bread, and seasonal vegetables from local farms. The pie selection changes daily based on what’s baking fresh.

Regulars know to save room for dessert while newcomers quickly understand why locals guard this secret jealously.

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