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Beloved Connecticut Pizza Chain’s 2nd Massachusetts Location Launches This Week

Pizza lovers, rejoice! Sally’s Apizza, the legendary New Haven pizza institution dating back to 1938, just opened its doors in Dorchester.

This marks the historic Connecticut chain’s second Massachusetts location, following their successful Woburn outpost that launched in 2023. The new spot brings authentic coal-fired, thin-crust ‘apizza’ to Boston’s largest neighborhood, along with an expanded menu that goes beyond their famous pies.

6. New Haven Pizza Heritage

New Haven Pizza Heritage
© Boston Uncovered

Founded in 1938, Sally’s Apizza carries pizza royalty status into Massachusetts, baking New Haven-style “apizza” (ah-BEETZ) with coal-fired thin crusts and beautifully charred edges that perfume streets with smoky garlic and bubbling cheese.

Generations of celebrity fans have flocked here, with Sinatra himself once demanding pies shipped straight to his table.

Expansion beyond Connecticut raised eyebrows, yet quality remains fiercely guarded, ensuring Dorchester diners taste the same magic that earned legendary status decades ago. One bite delivers crisp crunch, molten toppings, and a whisper of smoke, reminding everyone why Sally’s still reigns supreme in America’s pizza hall of fame.

5. Prime Location Takeover

Prime Location Takeover
© Eastern Progress

Remember Wahlburgers at South Bay Center? Sally’s Apizza has cleverly snagged that prime real estate at 9 District Avenue in Dorchester!

The transformation from celebrity burgers to legendary pizza creates a buzz-worthy food destination that’s easy to find. South Bay’s high-traffic shopping center location means pizza fanatics won’t struggle with parking nightmares or hidden side-street adventures.

How cool is it that one iconic Massachusetts brand’s space now houses a Connecticut classic looking to expand its Bay State footprint?

4. Fresh Out The Oven Timing

Fresh Out The Oven Timing
© Boston Magazine

Hot diggity indeed! Doors swung wide September 30, filling Dorchester air with that unmistakable Sally’s aroma of coal-fired crust and melted mozzarella.

Takeout and delivery kick off October 7, so patience earns you piping-hot rewards. Hungry fans can snag slices Sunday through Thursday from 11:30 a.m. until 9:00 p.m., or linger on weekends with hours stretching until 10:00 p.m.

Phone lines hum at (857) 557-7209, your golden ticket for reservations, updates, or that late-night craving call. One dial connects you to pizza royalty, making every order feel like an invitation to a tradition nearly ninety years in the making.

3. Menu Magic Beyond Pizza

Menu Magic Beyond Pizza
© CT Insider

Coal-fired magic happens at Sally’s Apizza! Their legendary thin-crust New Haven-style pies remain the star attraction, but this expanded format location offers so much more.

Craving something different? Try their homemade pastas that would make any Italian grandmother proud. The coal-fired sandwich lineup delivers smoky, toasty perfection that might just tempt you away from pizza altogether.

Sweet tooths rejoice – desserts round out the experience, and craft cocktails provide the perfect pairing for whatever delicious direction your meal takes. This isn’t just pizza – it’s a complete dining experience!

2. Classic Vibes, Modern Appeal

Classic Vibes, Modern Appeal
© Restaurant News Resource

Stepping into Sally’s feels like a hug dipped in marinara, wrapping guests in wood-paneled warmth that smells faintly of charred crust and bubbling cheese. Nostalgia hums in every corner, yet comfort feels fresh, never dated, striking a balance between vintage charm and modern ease.

Dorchester location mirrors eighty-five years of history while settling comfortably into 2025’s dining scene. Families chatter over pepperoni pies, couples share slices under glowing lamps, and pizza purists close their eyes, savoring perfection without pretense.

Atmosphere whispers old-school magic while serving elegance dressed in casual clothes, proving great pizza needs only heat, heart, and hungry company.

1. Massachusetts Expansion Strategy

Massachusetts Expansion Strategy
© The Boston Globe

Why should Connecticut hold all the glory? Sally’s Apizza planted roots in Woburn December 2023, then fired up Dorchester ovens as the bold second step in a flavorful march northward.

Seaport and Concord sit on deck, both primed to launch before 2025 closes, spreading coal-fired perfume across Boston skies. Expansion feels deliberate, a dive into Massachusetts communities rather than a cautious toe dip.

Each new shop promises legendary thin-crust char and molten cheese, delivering heritage by the slice. Ambition burns hot, yet commitment to perfection stays crisp, proving Sally’s aims to be more than a visitor – it seeks true home.

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