The Rhode Island Farm Where You Can Enjoy Fall Brunch
Fall in Rhode Island paints the trees in fiery coats and fills the air with apple-sweet breezes. Knight Farm in North Scituate turns that crisp magic into a full-on brunch party.
Start with a farm-fresh omelette so fluffy it could moonlight as a pillow, sip hot coffee that smells like morning itself, then stroll outside where apple trees practically wave you over.
Colorful leaves crunch under your boots, laughter drifts from the pumpkin patch, and the whole place feels like autumn bottled up and served with a smile. Knight Farm isn’t just brunch, it’s brunch with bonus fun, a cozy country escape where your fork and your heart both leave happy.
1. Farm Location And Restaurant Details

Knight Farm’s Farmer’s Omelette restaurant sits at 1 Snake Hill Road in North Scituate, Rhode Island – just a short drive from Providence. The country-breakfast hotspot has become a weekend tradition for locals seeking homestyle cooking with farm-fresh ingredients.
Hungry visitors can easily reach the restaurant by following signs to the farm, where ample parking awaits even during peak season. Need to call ahead? Their number is (401) 349-4408.
Family-owned and operated, the restaurant maintains that personal touch that chain establishments simply can’t match.
2. Weekend Brunch Hours

Weekend mornings glow brighter at Knight Farm, where doors swing open at 7:00 a.m. and the scent of sizzling omelettes drifts through the air.
Early risers dig in first, while the kitchen serves until 1:30 p.m., giving late sleepers time to savor hearty plates. Comfort comes with reliability, as year-round hours keep breakfast dreams steady no matter the season.
Friendly staff pour coffee that smells like pure morning joy, and fluffy eggs arrive hot off the griddle. Holidays bring rare tweaks, so a quick call ensures smooth sailing. Warm aromas, rustic charm, and farm-fresh flavors never disappoint.
3. Fall Activities After Eating

Where else can you polish off a stack of pancakes and immediately wander into an apple orchard? Knight Farm transforms your meal into a full-day autumn adventure with pick-your-own apple orchards just steps from the restaurant.
Hayrides rumble across the property hourly, carrying laughing families through scenic fields. The pumpkin patch offers perfect specimens for your front porch, while the farm store’s cider donuts practically beg to be taken home.
If temperatures rise unexpectedly, the on-site ice cream shop provides cool relief with seasonal flavors like pumpkin spice and apple cinnamon.
4. Must-Try Menu Favorites

Knight Farm plates up pure creativity with a build-your-own omelette crafted from farm-fresh eggs and local bounty.
Biscuits drenched in sausage gravy deliver comforting aromas that feel like grandma’s kitchen. Corned beef hash & eggs arrive sizzling, edges crisp enough to make taste buds tap-dance with joy. Sweet seekers lean into stacks of fluffy pancakes or golden French toast, while hearts melt for the Knight’s Classic, stuffed French toast crowned with warm cinnamon apples.
Bigger appetites face the Snake Hill Sampler, a towering feast of eggs, hash, bacon, sausage, ham, home fries, and toast fit for hungry lumberjacks.
5. Cozy Farm Atmosphere

Farmhouse warmth fills Knight Farm with wooden tables, checkered napkins, and windows framing rolling fields. Aromas of strong coffee drift as mugs stay bottomless, while servers weave between tables, greeting regulars with easy smiles and welcoming newcomers like family.
Families settle comfortably in the kid-friendly space, though weekend mornings often bring lively crowds and brief waits. Laughter and chatter ripple across the dining room, wrapping every meal in small-town charm.
Autumn adds extra magic, with outdoor tables offering crisp air, golden leaves, and a view of farm life unfolding just beyond the fence line.