16 Georgia Buffets That Nail True Southern Comfort
Hungry for plates piled high with crispy fried chicken, creamy mac and cheese, and pies that taste like grandma made them? Georgia’s buffet scene is where comfort meets abundance, and every bite feels like a warm hug. This list rounds up the spots locals whisper about and road trippers plan detours for. Bring an appetite and a little curiosity, because these buffets are worth the extra mile.
1. Buckner’s Family Restaurant
Circle up around the lazy Susan and watch golden fried chicken spin your way. The yeast rolls are fluffy, the pot roast is tender, and the creamed corn is sweet as a summer afternoon. You will swear the cobbler came straight from a church supper.
Service feels like a reunion, and the portions tell you nobody leaves hungry. Try a little of everything, then try it again. This is classic Southern comfort in motion, shared family style, and it just feels right.
2. Mrs. Wilkes’ Dining Room
Line up early and you will earn a seat at a table groaning with bowls of okra, black-eyed peas, and buttery rice. The fried chicken crackles, and the braised greens taste like they simmered all morning. Pass the dishes, meet your neighbors, and keep your plate busy.
There is no rush, just rhythm and hospitality that gives Savannah its charm. Save room for banana pudding, because you will want every spoonful. This is community made delicious, one shared bowl at a time.
3. The Blue Willow Inn
A graceful historic home sets the tone for a buffet that leans elegant without losing heart. You will find fried green tomatoes, country ham, and squash casserole that tastes like Sunday supper. Sweet tea flows, and the dessert table tempts with chess pie and cobbler.
Stroll the grounds between seconds and thirds, because this place begs you to linger. Every bite is familiar yet special. Come hungry, leave charmed, and plan your next visit on the way out.
4. Mary Mac’s Tea Room
Atlanta’s living room serves comfort like it was born to do. Load up on meat-and-three classics, from chicken fried steak to tomato pie, with sides that taste like memory. The cinnamon rolls and peach cobbler seal the deal.
You will feel taken care of the second the tea hits the table. The menu reads like a love letter to the South, and the buffet options keep the favorites close. It is the kind of place you recommend without hesitation.
5. Ole Times Country Buffet
This regional staple delivers dependable Southern hits at locations across Georgia. Think crispy chicken, tender barbecue pork, buttery cornbread, and a salad bar that means business. The steam tables stay fresh, and refills arrive with a smile.
Prices are friendly, which makes sampling every corner of the buffet easy. Dessert might be a surprise favorite, especially the warm bread pudding. When you want no-fuss comfort done right, this is a go-to.
6. S&S Cafeteria
A Georgia classic where trays glide and choices feel endless. You will spot baked chicken, liver and onions, macaroni that oozes, and greens that balance every bite. The desserts sparkle behind glass, calling your name.
It is cafeteria style with buffet spirit, dependable and nostalgic. Pull up with family, pick your favorites, and settle into a booth that has seen stories. Comfort here is simple, warm, and always affordable.
7. C&J Southern Traditions
This small-town gem serves buffet plates that feel lovingly made. Expect smothered pork chops, sweet candied yams, and lace cornbread that crunches just right. The green beans are seasoned like someone’s grandma taught them.
Service is neighborly, and seconds are encouraged. You will want to plan errands around their hours, just to fit in another plate. Save room for banana pudding, because it is the kind you remember.
8. Folks Kitchen Buffet
Home-style cooking anchors this relaxed buffet, where the chicken is crisp and the veggies carry real flavor. You will find squash casserole, butterbeans, and rice with gravy that comforts instantly. Sweet tea comes by the pitcher, and the pies look like postcards.
It is the sort of spot you slide into on a weekday and leave feeling restored. Friendly faces remember regulars, and new visitors feel welcomed. Come casual, eat well, and linger a little.
9. H&H Soul Food
In Macon, this icon serves soul that sings. Dig into baked chicken, smoky collards, and mac that coats the fork just right. The buffet line stays lively, and the aromas do the convincing.
Music history lingers in the air, and the hospitality matches the legacy. Grab a second plate and a slice of pound cake to finish strong. It feels like home, with a soundtrack.
10. Wally’s Southern Bar-B-Que & Buffet
Barbecue meets buffet in a way that satisfies every craving. Pile your plate with pulled pork, ribs, and hash over rice, then add slaw and cornbread for balance. Sauces range from tangy to sweet, and you will want to sample them all.
The smoke scent sets the mood before you even sit down. Friendly staff keep the trays hot and the tea flowing. Bring napkins, bring friends, and bring appetite.
11. Yoder’s Deitsch Haus
This Mennonite kitchen folds Southern comfort into homestyle Amish flavors. Expect fried chicken next to buttered noodles, garden-fresh salads, and breads you will dream about. The pies are legendary, from peanut butter to fruit-filled beauties.
It is wholesome, hearty, and quietly unforgettable. You will sit down for lunch and start planning dinner. Bring cash and bring patience, because lines are common for good reason.
12. Plantation Buffet at The Dillard House
Mountain views and heaping platters make this a destination meal. Sausage, country eggs, grits, fried chicken, and seasonal veggies arrive family style until you say stop. The apple butter and biscuits deserve their own applause.
It feels like a retreat where every bite is generous. Walk the property after your feast and breathe in the hills. Comfort here comes with scenery and tradition to spare.
13. The Mad Italian Buffet Night
One night a week, this Atlanta favorite leans buffet with a Southern wink. You will find baked ziti, meatballs, garlicky bread, plus a few comfort sides like collards or buttered corn. It is quirky, fun, and surprisingly satisfying.
Bring a crew and split plates while the kitchen keeps refilling. It feels casual and celebratory, like a neighborhood party. Come for the carbs, stay for the vibes.
14. Fried Tomato Buffet and Grill
As the name promises, fried green tomatoes are the star, crisp and tangy on every plate. Surround them with chicken, meatloaf, and a rotation of seasonal vegetables that taste garden-fresh. The cornbread walks the line between cake and bread just right.
Service is quick, and the atmosphere keeps families coming back. Grab dessert if the red velvet cake shows up. It is dependable comfort with a signature crunch.
15. Southern Buffet & Grill of Statesboro
College-town energy meets Sunday-supper flavors. You will load plates with fried chicken, pork chops, rice and gravy, and plenty of veggies that taste like home. The salad bar is fresh and useful, not just for show.
Prices stay friendly and the room buzzes with regulars. Grab a sweet tea and settle in for comfort on repeat. Dessert is simple and good, just the way you want it.
16. Mema’s Country Buffet
This is the kind of place where staff learns your favorites. Expect smothered chicken, turkey and dressing, and greens cooked low and slow. The mashed potatoes are creamy enough to skip gravy, but you will add it anyway.
Plates are generous and refills quick, which makes lingering easy. Bring family or come solo and let comfort do its work. It is a reliable hug in buffet form.
