17 Fast-Food Chains That Serve Brisket Sandwiches

Craving smoky, tender brisket without a long wait or a backyard smoker? You can grab it fast at more places than you think.

From regional barbecue legends to national drive thru favorites, brisket sandwiches are popping up with bold rubs, sweet heat, and melty cheese. Let’s tour the chains serving the richest, sauciest stacks so you can plan your next quick bite with confidence.

1. Arby’s Smokehouse Brisket

Arby’s leans into smoked flavor with its Smokehouse Brisket, layering tender slices that taste like they spent hours over hardwood. You get smoked Gouda, crispy onions, and a sweet tangy barbecue sauce, all tucked in a toasted bun.

It is indulgent, messy, and absolutely worth a few extra napkins.

If you like texture, those fried onions bring crunch to the soft, fatty beef. The Gouda adds mellow richness without overpowering the meat.

Ask for extra sauce if you crave more sweetness, or skip it to taste the smoke shine.

2. Firehouse Subs Brisket and Cheddar

Firehouse Subs does brisket like a hearty comfort classic. Their Brisket and Cheddar stacks smoked beef with melted cheddar and a sweet BBQ sauce on a toasted roll.

It feels substantial, with a slight char note and a glossy sauce that drips beautifully.

You can customize heat by adding hot sauces at the counter. The roll holds up well, staying sturdy against juicy slices.

If you want extra gooey, ask for more cheddar. Pair it with their pickle spear and a fountain drink, and you have a fast yet satisfying lunch you will revisit.

3. Dickey’s Barbecue Pit Brisket Sandwich

Dickey’s offers a straightforward brisket sandwich that respects the meat. You get sliced or chopped brisket on a simple bun, plus a choice of sauces.

Pickles and onions keep it classic, adding brightness and crunch without stealing the show.

Ask for fatty slices if you love buttery texture. The smoke ring and peppery bark bring authentic barbecue vibes in a fast casual setting.

Sides like creamed spinach or mac and cheese round things out. You will appreciate how the bun stays humble, letting brisket remain the star while the sauce simply nudges flavors forward.

4. Buc-ee’s Sliced Brisket Sandwich

Buc-ee’s turns road trips into brisket pilgrimages. Their sliced brisket sandwich is simple and saucy, piled high on a soft bun and handed over hot.

You can smell the smoke the second you step near the counter, and it hits even better when you take that first bite.

It is fast, fun, and surprisingly dependable across locations. Add jalapenos or pickles if available to cut richness.

Grab extra napkins, then hop back on the highway satisfied. For travelers who crave barbecue without a sit down stop, Buc-ee’s nails the brisket craving with joyful efficiency.

5. Smokey Bones QuickCue Brisket Sandwich

Smokey Bones brings smokehouse energy to a fast casual vibe with its brisket sandwich. Expect thick slices, shiny sauce, and a plush bun that soaks up juices.

It is the kind of sandwich you plan around, then devour quickly because it stays irresistibly warm.

You can add sides like fried corn or waffle fries to make it a full meal. Ask for extra barky ends if available.

That peppery crust balances sweetness beautifully. For takeout, request sauce on the side so the bun does not soften too fast, preserving structure while delivering deep, savory satisfaction bite after bite.

6. Jason’s Deli Texas Style Brisket

Jason’s Deli keeps things clean and classic with Texas style brisket. You get nicely sliced beef, a touch of sauce, and a balanced chew on toasted bread.

It is lighter than some saucy options, perfect when you want flavor without a heavy crash.

Customize toppings with pickles or jalapenos for brightness. The sandwich pairs nicely with a cup of soup or their salad bar, letting you keep lunch balanced.

If you like lean cuts, request it. Prefer fattier slices?

Ask for those instead. You control the richness while savoring dependable smoke in a friendly deli setting.

7. Subway Limited Time Brisket

When Subway rolls out brisket, it appears as a limited time feature with smoky sauce and melted cheese. You choose the bread, veggies, and extras to tune sweetness and crunch.

Toasting helps marry the flavors, especially with onions and pepper jack.

It is a convenient way to scratch the brisket itch while staying in your usual routine. Add pickled jalapenos for heat and request light sauce if you want the meat to shine.

Because it is limited, ask your local shop about availability. If you spot it, jump fast, then enjoy a smoky spin on your everyday sub ritual.

8. Culver’s Smokehouse Brisket Sandwich

Culver’s goes big with its Smokehouse Brisket Sandwich, often featuring slow smoked slices, cheddar, and a tangy sauce. The toasted bun holds up, while the beef offers tender pull and a kiss of smoke.

It feels comfort forward, especially paired with their iconic crinkle fries.

Ask for extra napkins, then take a seat for a relaxed bite. If you like balance, add pickles to cut through richness.

The sandwich is hearty but not overwhelming, making it great for a quick dinner. Watch for regional availability, since some items rotate.

When it appears, you will want to pounce.

9. Whataburger BBQ Brisket Sandwich

Whataburger delivers a Texas style twist with its BBQ Brisket Sandwich when it rotates in. Expect soft sliced beef, zesty sauce, and pickles for brightness.

It eats wonderfully in the car after a drive thru run, especially late at night.

Ask for onions for extra snap. The sweetness of the sauce balances salty fries nicely.

Since it is not permanent everywhere, watch social feeds for returns. The bun stays plush but sturdy, catching every drip.

It is a road trip hero that satisfies brisket cravings fast without weighing you down too heavily.

10. Schlotzsky’s Brisket Sandwich

Schlotzsky’s puts brisket on its unique round, toasted bread, delivering chew and crunch in every bite. The brisket gets a smoky glaze, while cheese adds creamy heft.

Jalapenos or pickles cut through, keeping things bright and layered.

You can build it out with extra veggies if you want a lighter vibe. The toasted bread structure handles saucy fillings without collapsing.

It is a good option when you want something different from a standard bun. You will appreciate how the textures play together, making each bite feel intentional and satisfying.

11. Panera Smokehouse BBQ Brisket

Panera’s Smokehouse BBQ Brisket leans into bakery freshness with ciabatta, white cheddar, and crispy onions. The bread adds airy chew that contrasts the tender meat.

Sauce brings gentle sweetness rather than a sticky blast, making it balanced and approachable.

If you prefer more heat, add buffalo sauce or sliced jalapenos. The sandwich pairs nicely with a green salad or a cup of broccoli cheddar.

It is an easy, sit down style lunch you can still grab quickly. Ask for the onions on the side if you like to control crunch until you are seated.

12. Potbelly Smokehouse Brisket

Potbelly’s Smokehouse Brisket brings a toasty, melty profile to the lineup. Cheddar, pickles, and a tangy sauce layer onto smoked beef for a balanced bite.

The bread is pressed warm, sealing flavors and delivering great handheld structure.

Add giardiniera for zesty heat if you like bold flavors. Because sandwiches are made to order, you can fine tune sauce levels easily.

The portion size feels right for lunch without a food coma. You will enjoy the crisped edges from the toaster, giving texture that plays well with juicy beef and creamy cheese.

13. Fazoli’s Brisket Sandwich (Regional)

Fazoli’s occasionally riffs on brisket with a regional limited sandwich, blending Italian fast casual vibes with smoky beef. Expect garlic toasted bread, mild mozzarella, and a sweet sauce drizzle.

It is unconventional but fun when you want comfort and novelty together.

Check local menus since availability varies widely. Add extra Parmesan for a salty punch that complements sweetness.

If it is on promotion, you will likely see signage at the counter. Treat it like a quick detour from pasta night, giving you brisket with a distinctly Fazoli’s twist that still eats fast and friendly.

14. Quiznos Brisket Sub

Quiznos shines when sandwiches get toasted, and brisket benefits from that heat. The brisket sub typically features cheddar, pickles, and a sweet tangy sauce.

Toaster time melts cheese and crisps edges so every bite pops with texture.

Ask for extra pickles if you want brightness to cut through richness. You can add jalapenos for an extra kick without overwhelming the beef.

It feels like comfort food but still portable for a busy day. Keep napkins handy, then enjoy that gooey, smoky, toasty combination that makes Quiznos a reliable choice when brisket cravings strike.

15. Zaxby’s Brisket Sandwich (Limited)

Zaxby’s is known for chicken, but sometimes brisket makes a cameo. Their limited brisket sandwich leans sweet and savory with thick slices and a shiny sauce.

A potato bun keeps things soft and comforting, while crinkle fries play perfect backup.

Because it is rare, ask staff if it is currently in rotation. Add pickles or extra sauce to suit your taste.

It is a fun curveball when you want something different from tenders. You will get hearty bites and a quick service pace that still respects the smoky character of the meat.

16. Lion’s Choice Brisket Sandwich

Lion’s Choice focuses on high quality beef, and brisket slots right into that philosophy. The sandwich highlights tender slices with straightforward seasoning and a toasted bun.

Some locations offer au jus or sauce options that let you steer flavor.

It is a smaller regional chain, so check availability near you. Add horseradish for a punchy contrast that wakes up the palate.

The result feels refined yet quick, a nice middle ground between full barbecue joints and mainstream fast food. You will appreciate the clean, beef forward approach when you are craving simplicity.

17. Jersey Mike’s Brisket Sub (Occasional)

Jersey Mike’s occasionally features brisket as a hot sub, sliced and heated on the flat top. Provolone melts into the meat as sauce adds gentle sweetness.

The roll is hearty, soaking up juices without falling apart, making it great for takeout.

Customize with pickles, onions, and maybe banana peppers for zing. Ask for light oil and vinegar if you like tang alongside smoke.

Because it appears seasonally, check the app for local offers. When it is on, you will get a brisket experience that feels familiar yet special within the Jersey Mike’s lineup.