Peppermint cheesecake dip is a festive holiday treat that everyone will love! This tasty dip recipe is great for parties and family gatherings! After trying out this delicious dip, you will definitely want to check out more of our crowd pleasing no bake desserts!
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You might think of a dip recipe and jump to the savory side of things. That’s normal, we usually use ranch or spinach dip for our parties and gatherings, right?
Well now you’ll need to adjust your settings because holy wow this sweet peppermint cheesecake dip is great.
I’ve shared some other cheesecake dip recipes in the past, my Banana Pudding Dip, White Chocolate Cheesecake Dip and Chocolate Cheesecake Dip are big hits! I’ve also shared Easy Chocolate Pudding Dip, and Easy Peanut Butter Dip Recipe so you can round out the table with plenty of options!
Don’t forget to mix things up a little with some no bake Christmas cookies!
What to serve with sweet dip recipes:
You can serve this sweet dip, and any of the ones I’ve shared above, with anything you like! Some great options are apple slices, pretzels, cookies, vanilla wafers, and even teddy grahams or graham crackers are great to serve with sweet dips like this peppermint cheesecake dip recipe!
Of course you can also serve sweet dips with other fruits like melons, pineapple, and strawberries, but sometimes you just want a little crunch with your dip, that’s where cookies, crackers, and pretzels come in! They also make a nice sweet and savory balance.
Here’s what you need to make this easy peppermint cheesecake dip:
You will only need seven ingredients for this peppermint cheesecake dip. This recipe uses white chocolate instant pudding, milk, cream cheese, whipped topping, mini semi sweet chocolate chips, crushed candy canes, and peppermint extract.
All of these ingredients are easy to keep on hand in the pantry or the refrigerator so you can mix up a batch of this peppermint cheesecake dip whenever you need a sweet treat that’s perfectly holiday themed!
I love that it’s so easy to mix up a batch of this dip for a special occasion or just a regular weeknight that needs a sweet treat. Add these ingredients to your next grocery order and try it for yourself.
Kitchen essentials for tasty no bake recipes:
When you head into the kitchen to make some of these great recipes you’ll want to have the best tools on hand.
Of course mixing bowls, a mixer, spatula, and some whisks should be on your list if you don’t have ones that you love. I also like to have a set of cooling racks so that my recipes can properly cool before they’re scarfed down by my family!
I like these casserole dishes from Pyrex which are great for no bake recipes and for all your favorite dinners, brownies, cakes, and more.
You can’t go wrong with some good sharp knives and a cutting board. They will always come in handy in the kitchen for recipes of any kind, even desserts!
How to make candy cane cheesecake dip:
This is a really easy dip recipe to make. The only thing to keep in mind is that it will need to refrigerate for about 1 hour after you make it. That will allow the peppermint to work its way into the other ingredients and blend together well!
Beat pudding mix and milk in a medium bowl with whisk for 2 minutes.
Add cream cheese and beat on medium until fluffy
Stir in 2 Tbsp chips and remaining ingredients
Refrigerate for 1 hour.
Sprinkle with reserved candies and chocolate.
Serve with pretzels or cookies for dipping
Looking for other fun holiday recipes?
If you are making this recipe for the holidays you might want to check out some of these other deliciously themed recipes. They would make a great addition to any holiday party, family gathering, and more!
- Candy Cane Fudge
- Easy No Bake Cracker Candy Treats
- Peppermint Fudge Recipe
- Gingerbread Fudge
- Gingerbread Crinkle Cookies
- Easy Eggnog Cookies
- 4 Ingredient Crinkle Cookies Recipe
Printable Peppermint Cheesecake Dip Recipe:
Peppermint Cheesecake Dip
Peppermint cheesecake dip is a festive holiday treat that everyone will love! This tasty dip recipe is great for parties and family gatherings!
- 1 package JELL-O White Chocolate Flavor Instant Pudding
- 1 cup cold milk
- 4 ounces Philadelphia Cream Cheese, cubed, softened
- 1 cup thawed Cool Whip Whipped Topping
- 3 tablespoons mini semi sweet choc chips (divided)
- 1/4 cup crushed candy canes or peppermint candies (reserve some for topping)
- 1/4 teaspoon peppermint extract
- Beat pudding mix and milk in a medium bowl with whisk for 2 minutes.
- Add cream cheese and beat on medium until fluffy
- Stir in 2 Tbsp chips and remaining ingredients
- Refrigerate for 1 hour.
- Sprinkle with reserved candies and chocolate.
- Serve with pretzels or cookies for dipping
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KitchenAid Classic Bamboo Spatula Set, set of 2, Pistachio
Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Bowls
Hamilton Beach 6-Speed Electric Hand Mixer
KitchenAid Classic Mixing Bowls, Set of 3, Empire Red
KitchenAid KP26M9XCER 6 quart Bowl-Lift Professional Stand Mixer, Empire Red
KitchenAid Universal Mixing Bowls, Set Of 3, Aqua sky
Amount Per Serving: Calories: 100Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 8mgSodium: 72mgCarbohydrates: 13gFiber: 0gSugar: 9gProtein: 2g
I am not a medical expert. These calculations are provided as a courtesy.