Jello Ribbon Salad
Are you looking for an easy and delicious summer dessert recipe? Look no further than this jello ribbon salad!
This simple, yet show-stopping dish is sure to be a hit at your next family gathering or potluck.
Not only is it easy to make, but the combination of flavors make it a truly unique and irresistible treat. With its colorful layers, this jello ribbon salad is a real eye-catcher that will wow your guests.
This post contains links to products I like and think will be useful to you. If you click through and make a purchase I make a commission.
What is jello ribbon salad?
Jello ribbon salad is a popular summer dessert dish consisting of layers of jello. It requires no baking and only takes 20 minutes to prepare.
The end result is a cool, creamy treat that’s full of flavor and color—perfect for any occasion!
How did the vintage jello salad begin?
Jello salads have been around for decades.
The earliest recipes were made with simple flavors like raspberry. Eventually, other flavors of jello, such as other berries and fruits, began to be used in the dish.
Today, jello salads are popular across the United States, especially during warm weather months.
What are some variations of the original jello ribbon salad?
The great thing about jello ribbon salad is that it can be adapted to suit your tastes.
You can use any flavor of jello you like, as well as different types of fruits such as strawberries, raspberries, and blueberries.
Another jello idea for an extra touch of sweetness and texture, you can also add marshmallows or nuts to the dish.
What are the ingredients in a recipe for jello ribbon salad?
A jello ribbon dessert only requires a few simple ingredients!
Boxes of jello in any flavors/colors that you want
Unflavored gelatin
Sweetened condensed milk
Boiling water
Helpful tools for this recipe
How to make a jello ribbon salad recipe?
Making this jello ribbon salad with condensed milk has a larger list of steps, but don’t let that fool you as it’s actually quite easy to put together!
First, prepare a 13×9 dish with nonstick spray.
Then place each jello color/flavor in a separate bowl along with one packet of unflavored gelatin.
Stir one cup of boiling water in each bowl and stir until dissolved.
In a separate bowl, dissolve two unflavored gelatin packets with the remaining 2 ¼ cups boiling water and stir until dissolved then stir in the condensed milk until well combined.
Divide the milk and gelatin mixture into 3 equal portions, and set aside.
Begin layering with any color/flavor jello by pouring it into the prepared dish.
Place the dish in the freezer until it is just set to touch.
Next, add one bowl of the milk/gelation on top of the jello.
Freeze again until set to touch.
Continue layering with colors and white, allowing them to set in between layers.
If any of the bowls set too much while waiting you can pop them in the microwave for just a few seconds.
The top layer should be a colored jello layer.
When all the layering is complete, place the dish in the refrigerator for at least 3 hours.
Slice, serve, and enjoy!
How long does a jello ribbon recipe last?
Jello ribbon salad can last in the refrigerator for up to five days.
It should be stored in an airtight container and kept cold.
If you plan on serving it later, it’s best to keep it tightly covered so that it does not dry out.
Can this jello ribbon cake salad be made ahead of time?
Yes, jello ribbon salad can be made ahead of time.
It should be stored in an airtight container and kept cold until you’re ready to serve it. The dish will last up to five days when refrigerated.
Can you freeze jello?
Jello can technically be frozen, however, it can alter the texture so it’s best not to. You can prepare the jello ribbon salad ahead of time and store it in the refrigerator until you’re ready to serve it.
Jello ribbon salad is the perfect summertime treat!
With its bright and vibrant colors and sweet flavor, it’s sure to be a hit at any picnic or BBQ.
Plus, it’s easy to customize with your favorite flavors of jello and fruits if you desire.
Best of all, you can make it ahead of time so you don’t have to worry about it later on.
So, get out your favorite jello and start making this delicious summertime treat!
Other jello recipes to try: Valentine’s Day Jello Jigglers, Strawberry Jello Pie Recipe, Jello Cookies Recipe, or Whipped Jello Salad.
Jello Ribbon Salad
Jello ribbon salad is the perfect summertime treat! It's easy to customize with your favorite flavors
Ingredients
- 4 - 3 oz boxes of jello, any flavors/colors
- 6 packs unflavored gelatin
- 1 can sweetened condensed milk
- 6 ¼ cups boiling water
Instructions
1. Prepare a 13x9 dish with nonstick spray
2. Place each jello color/flavor in a separate bowl along with one packet of unflavored gelatin
3. Stir one cup of boiling water in each bowl and stir until dissolved
4. In a separate bowl dissolve two unflavored gelatin packets with remaining 2 ¼ cups boiling water and stir until dissolved then stir in the condensed milk until well combined
5. Divide the milk/gelatin mixture into 3 equal portions, set aside
6. Begin layering with any color/flavor jello by pouring it into the prepared dish
7. Place the dish in the freezer until it is just set to touch
8. Next add one bowl of the milk/gelation on top of the jello
9. Freeze again until set to touch
10. Continue layering with colors and white, allowing them to set in between layers
11. If any of the bowls set too much while waiting you can pop them in the microwave for just a few seconds
12. The top layer should be a colored jello layer
13. When all the layering is complete, place the dish in the refrigerator for at least 3 hours
14. Slice, serve, and enjoy!
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 12Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 1mgSodium: 10mgCarbohydrates: 2gFiber: 0gSugar: 2gProtein: 1g
I am not a medical expert. These calculations are provided as a courtesy.