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Apple Pie Dessert Nachos

These apple pie dessert nachos are such a simple and fun dessert recipe to try out for fall. They’re easy to share and taste delicious!

Apples are a staple ingredient in fall baking so this is a must-try dessert to try this year! This sweet nachos recipe is ready in no time and is a tasty snack option to enjoy with your friends and family with a sweet tooth. 

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Why you’ll love this recipe

This apple tortilla dessert recipe is so simple to make and is ready to eat in half an hour! If you’re running short on time but want something that will be a family favorite, then this is a great place to begin! 

Apple Pie Dessert Nachos served on a white plate

Ingredients for this recipe

Large tortillas: To use as nachos.
Apple pie filling: For the apple flavor.
Sugar: To add sweetness to the cinnamon. 
Cinnamon: For added spice to the dessert.
Butter: Helps to hand on to the cinnamon sugar mix. 
Caramel sauce: For the topping.
Whipped cream: For the topping. 

Apple Pie Dessert Nachos ingredients

Equipment needed for this recipe

A baking sheet with parchment paper is the best for baking this dessert nacho recipe. A pastry brush will be helpful for getting an even amount of butter on your tortilla triangles. You’ll also need a small bowl for mixing together the cinnamon and sugar. Be sure to have a platter large enough to serve these nachos.

How to make apple pie dessert nachos

Step 1: Preheat oven to 350 and line a baking sheet with parchment paper. 

tortilla triangles on a baking sheet with parchment paper

Step 2: Place the tortilla triangles on the lined baking sheet. 

tortilla triangles covered in cinnamon sugar

Step 4: In a small bowl mix the sugar and cinnamon together then sprinkle on buttered triangles. 

apple pie filling on the baked tortilla triangles

Step 6: Place the chips on a platter and top with pie filling 

brushing butter onto tortilla triangles

Step 3: Brush each triangle with melted butter.

tortilla triangles freshly baked

Step 5: Bake for 20 minutes. 

Apple Pie Dessert Nachos served on a white plate

Step 7: Drizzle with caramel sauce and top with whipped cream. Serve & enjoy! 

Expert Tips

If you want to use a homemade apple pie filling, you can try out this apple pie filling recipe. If you’re using canned apple pie filling, then you may want to learn how to make canned apple pie filling taste better.

What to make after apple pie nachos with tortillas

If you’re looking for more apple dessert options, then you should try out this Cinnamon Apple Crisp. These Mini Apple Pie Pockets are also sure to be a hit. If you want an easy, minimal apple recipe, then this Fried Apples Recipe is a delicious option. Or you may want to make these bite-sized Apple Pie Roll Ups.

Common Questions

What are dessert nachos?

Dessert nachos are a twist on nachos you would typically enjoy for a dinner or appetizer. When you make dessert nachos they’re usually sweet and topped with delicious ingredients like chocolate, caramel, or even whipped cream. 

Apple Pie Dessert Nachos served on a white plate

Storage suggestions

This recipe is best to eat right after being made. Luckily, it only takes a few minutes to make! You could make the chips ahead if you’re tight on time, but make sure to store them well in an airtight container.

Yield: 4 Servings

Apple Pie Dessert Nachos

Apple Pie Dessert Nachos served on a white plate

These apple pie dessert nachos are such a simple and fun dessert recipe to try out for fall. They're easy to share and taste delicious!

Prep Time 10 minutes
Cook Time 20 minutes
Bake Time 10 minutes
Total Time 40 minutes

Ingredients

  • 4 large tortillas, each cut into 8 triangles
  • 1 can apple pie filling
  • ¼ cup sugar
  • 2 teaspoons cinnamon
  • 2 tablespoons butter, melted
  • Caramel sauce, for topping
  • Whipped cream, for topping

Instructions

    Step 1: Preheat oven to 350 and line a baking sheet with parchment paper.

    Step 2: Place the tortilla triangles on the lined baking sheet.

    Step 3: Brush each triangle with melted butter.

    Step 4: In a small bowl mix the sugar and cinnamon together then sprinkle on buttered triangles.

    Step 5: Bake for 20 minutes.

    Step 6: Place the chips on a platter and top with pie filling.

    Step 7: Drizzle with caramel sauce and top with whipped cream. Serve & enjoy!

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 334Total Fat: 10gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 16mgSodium: 338mgCarbohydrates: 59gFiber: 3gSugar: 29gProtein: 5g

I am not a medical expert. These calculations are provided as a courtesy.

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